Gastric bypass surgery or gastric sleeve surgery is the process of removal of a large part of your stomach. After this surgery, there is less room for food in your stomach, thus you tend to feel full faster. This operation also lowers the ghrelin which is considered to be a major hormone that makes you feel hungry very quickly.
According to a heart hospital in Delhi, over 60 percent of people do not show any signs of diabetes after bypass surgery. Plus, people usually lose 50 percent of their extra weight. This surgery cannot be reversed. However, your body is unable to absorb minerals and vitamins like before which could lead to a number of health problems.
How does gastric bypass surgery work?
During a bariatric surgery as a treatment option for morbid obesity, there are a number of procedures which could be pure or mixed if they only reduce the gastric capacity or they attain this along with the impaired absorption of the food eaten.
According to the heart hospital in Delhi, the gastric bypass is considered to be a mixed procedure which reduces the rice of the stomach and hence reduce the capacity of the stomach, thereby making an incomplete absorption of the nutrients so indigested via malabsorption that is caused as a result of bridge or bypass of a part of the gastrointestinal tract. This process helps you to achieve a huge weight loss as it aids the patient to eat smaller portions of food and the food that they eat is absorbed by the body partially.
During the procedure of gastric bypass surgery, surgeons begin by creating a small pouch in the upper part of the stomach. This is then stapled to reduce the size of the organ. After this, they connect the pouch to the second part of the small intestine in order to aid the malnutrition of calories and nutrients. Thus, this bypass surgery helps to aid weight loss, however, it doesn’t cause direct weight loss. It is merely a part of treatment which should also include several changes in the lifestyle, a healthy diet as well as regular intervals of exercise.