This is a super simple recipe. Some Latin dishes can actually be very easy. This is one of those meals you have when you want to cook up something fast, easy, and inexpensive. And if you're like me (obsessed with beans), you can throw some beans on that plate, too. I didn't grow up with arroz con huevos, but my friends did. When I was a kid, I remember going over my friend's house, and saw them eating rice and eggs...
I thought it was brilliant.
What You Need:
How To Make It:
1) In a medium-heat pan, add oil. Fry egg to your liking.