Plátanos Calados (Plantains with Brown Sugar Syrup)
These are super sweet and easy to make. With this recipe, you're going to need plantains that are very ripe -- almost black in color. Ripe plantains will add sweetness, along with the brown sugar syrup.
What You'll Need:
2 ripe plantains (chopped in large chunks)
1/2 cup of brown sugar
1 cup of water
2 cinnamon sticks
1/2 tablespoon of butter
How To Make It:
1) In a small pot add all of your ingredients.
2) Cover and cook over medium heat for about 20 minutes.