2 years ago
in English · 3,661 Views
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Creme de Poire mint
with grilled eggbread aka super over the top Frenchy French toast.
AaronFox clipped in 1 collections
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I don't cook for a living anymore but I was classically trained in the French techniques.
That's awesome. I lived in France for a time, and learned as much about cooking as I could while I was there – il faut profiter ;) So in that case, you are fully aware of all the implications of your collection title I'm guessing? Lol