Adobo is one of the most amazing seasonings you will ever come across. Throw away your garlic powder, black pepper, salt, crushed garlic -- all you need is a bottle of adobo. So you're probably wondering when you can use adobo. Well duh you can pour adobo on meats like burgers, chicken, fish, and steaks -- just like that little picture on the bottle visually states.
...But on what else can we add adobo to?
Obviously Cereal or "Con Flay"
Adobo is a seasoning that is practical for many meals, especially for con flay. jk about the cereal lol...