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Mater Chef Korea Celebrity Ep 1

have you seen this @miranpark88? its my new obsession!
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hi. may i ask what are the names of those celebrity partisipants? i really dont know their names. imsorry. and thanks!
you probably are lol
Im scared to start it...I feel like im going to obsessed with it...
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Significant Impact of COVID-19 on Food Authenticity Testing in Food & Beverages Market
COVID-19 Impact on Food Authenticity Testing in Food and Beverages Market The COVID-19 pandemic has influenced the whole planet with its major impacts on the economy and businesses across the globe. The COVID-19 spread worldwide in unprecedented ways due to its high infectious and contagious nature and lack of availability of its vaccine. Though the emergence of the virus can be traced back to Asia, several European countries along with the U.S. have also been struck massively by the pandemic. The virus has spread across all regions ranging from North America, Europe, Asia-Pacific, Middle East, and Africa up to South America. The COVID-19 has been declared as a pandemic by the World Health Organization (WHO) due to its increased spread across the globe. After the declaration of the pandemic, various countries including India, China, and other Asian countries announced complete lockdown to decrease its spread. According to the situation report of 7th June 2021 by WHO, 174 million cases of COVID-19 have been reported globally and 3.7 million patients are dead due to the coronavirus. On a slightly positive note, a total of 157 million people have recovered and a total of 1.9 million vaccine doses have been administered as well. According to a report from the Food Authenticity Network COVID-19, the pandemic is causing a rise in global food fraud. For instance, · According to the report, there was a 37% rise in food fraud cases when comparing the first half of 2020 to the same period in 2019. The worst-hit categories were spirits, wine, and honey. Moreover, adulteration cases rose by 30% and counterfeit incidents by 47%. With the increase in the global food trade and the expansion of manufacturing units for processed food products, the growers are focusing on ensuring the safety and quality of their food products. This will further fuel the growth of the market. Impact on Demand Although the tension of COVID-19 has been noticed in the sector, there were a couple of points that acted as a light at the end of the tunnel. Post the first wave of COVID-19, the global food authenticity testing market is growing as people are getting aware of food safety. People these days highly prefer certified and premium products to lead a healthy lifestyle. Additionally, several governments and food organizations of various countries are taking precautionary measures on food safety and its quality: For instance, · According to the Food and Agriculture Organization of the United Nations (FAO), The Italian Development Cooperation has made an additional contribution of Euro 14 million to the FAO trust fund for food safety and food security · In July 2020, U.S. Food & Drug Administration (FDA) launched a new era of smarter food safety initiatives and released a blueprint and pilot study. The blueprint will outline the path forward that builds on the work the FDA has done through the implementation of FSMA (FDA Food Safety Modernization Act). FSMA helps to ensure food safety and prevent foodborne diseases via the use of science and risk-based assessment. · In March 2021, FDA partnered with Mexico’s regulators to strengthen food safety. · According to Hindustan Times, the Indian government is taking initiatives to improve food safety, hygiene in its canteen by giving training through FSSAI to 80 staff members of the canteen from various government canteens to oversee food hygiene In this COVID-19 situation, the rising number of initiatives taken by the governmental authorities to promote food safety coupled with rising awareness among consumers will propel the growth of the market. With the rising demand of consumers for food safety, the demand for food authenticity and testing for food to ensure whether the food is safe for consumption is expected to boost the growth of the global food authenticity testing market. Impact on Supply Chain The lockdown restrictions implemented by the government across the globe in 2020 and the continuing restrictions in 2021 have been disrupting the supply chain. This is expected to pose huge challenges for food product manufactures and could negatively impact the growth of the food authenticity testing market. However, the complex supply chains increase the chances of food contamination due to improper handling, not following HACCP guidelines. Therefore, there is increased demand for food authenticity testing among retailers, manufacturers, and growers, which offers benefits to the food supply chain as it manages safety risks, offers preventive and corrective measures to food safety management, and reduces or eliminates the risk of food recalls. Strategic Initiatives Taken by Manufacturers COVID-19 outbreak has affected every sector in the market, which also includes the food authenticity testing market. The industry has been severely affected due to the disrupted supply and demand in some cases. Several companies are losing their key revenue sources as food services outlets are closed or have been noticing reduced sales. Some companies have closed their production facilities to mitigate potential risks from COVID-19. Many food authenticity testing companies are taking initiatives during COVID-19. For instance, · “Global standard for food safety has been developed to specify the food safety, quality, and operational criteria required to be in place within a food manufacturing organization to fulfill obligations about legal compliance and protection of the consumer. Food businesses, that are certified to the standard must have a full understanding of the products it produces, manufactures and distributes, and have systems in place to identify and control significant product safety hazards. The standard has two key components; senior management commitment and a hazard analysis critical control point (HACCP) based system, which provides a step-by-step approach to managing food safety risks. With all this in mind, businesses that are used to the standard are well-positioned to identify, assess and act on the new risks associated with COVID-19” - Jessica Burke, GFSI · “Eurofins is offering testing for detection of SARS-CoV-2 in a growing number of countries around the world. Global capacity is increasing daily as Eurofins teams are working round the clock to deliver results in very short turnaround times and often within 12 to 24 hours. In each geographical region, Eurofins laboratories are working closely with public health authorities and following their priorities to support hospitals and medical professionals fighting this unprecedented health crisis.” Gilles Martin, CEO, Eurofins Scientific · “ALS provides routine analysis services to test critical environmental surfaces for the presence and persistence of SARS-CoV-2, the virus that causes COVID-19. Test results are intended to help monitor and strengthen the effectiveness of disinfection and sanitation measures, particularly after outbreaks or positive tests in a business, care home, or public facility.” ALS Limited These initiatives could help restore the food authenticity testing market. Conclusion The pandemic has taken a toll on every aspect of life including the global economy. With the significant downfalls in various sectors, a collaborative effort of government, industry players, and consumers can win the fight against COVID-19. COVID-19 outbreak has affected every sector in the market including the food authenticity testing market. Some companies have closed their production facilities to mitigate potential risks from COVID-19 which has hampered the market growth. However, increasing demand for certified food products is expected to boost the growth of the global food authenticity testing market in the forecast period. Increasing awareness among consumers regarding a healthy and safe diet free from contaminants, allergies, and adulteration is projected to boost the growth of the global food authenticity testing the market for a long period due to changes in consumer buying behavior and changes in dietary habits. Hence, the global food authenticity testing market is growing as people are more inclined to buy certified food products. Thus, the impact of COVID-19 is positive for the food authenticity testing market in several nations, and hence the growth is expected to increase during the coming years.
동대문_완구거리,광희동_임페리아푸드마켓
4시반에 퇴근해서 어제.사장님이 사오신 당근.김치가 또 먹고 싶어 광희동으로 가려고 중간 환승 구간이었어요 건너편에 현수막 보고 뭔가에 이끌리듯 ㅎㅎ 길 건너 골목을 산책 하듯 구경 했어요 ㅎ 아이들을 위한 거리인데 신나요 ㅎㅎ 사고 싶은게 자꾸 눈에 띄고 ㅎㅎ 할로윈 용품도 가득 하고 오징어 게임 츄리닝도 판매하고 지금 오징어게임 아이템어마어마해서 한국에서 만들어 해외로 수출 보내면 대박 나겠다 싶더라구요 ㅎㅎ 달고나 만들기 세트 만원에 구매 선물 줄꺼예요 ㅎ 5시 넘어서 골목은 정리하는 곳들로 분주해 안쪽으로 쭉 걸어 들어가봤어요 이곳이 뙇~!! 바로 입장~! 카운터 앞 쪽에 판매해서 ㅎㅎ 이것도 빨강 파랑 각각 구매 ㅎㅎ 최저는 모르겠고 종류는 진짜~~~~~엄청~~~~~~많아요~~ 백팩 메고 다시 가고 싶어요 ㅎㅎ 그리고 어제 사장님이 광희동 임페리아.푸드에서 사오신 당근 김치 러시아 교포분들이 배추 김치 대신 김치로 먹고 싶어 만들기 시작했다는 당근김치예요 그리고 고기파이~~ 이건 먹어도 먹어도 맛있어요 얇은 반죽에 고기 넣어 기름에 구운거 같아요 고기는 양고기 소고기 2가지 들어있다고 사장님이 알려주셨어요 이게 또 너무 먹고 싶은거예요 ㅎㅎ 그래서 버스타고 광희동으로 출발~~~!! 버스 내리니 DDP대각선 방향 보이네요 맵 도보 위치 키고 왼쪽으로 조금 걸어들어가니 임페리아 푸드 간판 보이네요 처음 방문했어요~~o(^▽^)o 영업시간 빵도 직접 만드는거 같아요 햄, 반찬, 생선 냉장 코너 고기파이~~~!! 모두 사오고 싶었지만 ㅎㅎ.참고 ㅎ 3개만 샀어요 ㅎㅎ 이건 한국 고로케에 가까워요 내 사랑 벨루가~~ 오렌지 주스에 원샷 넣어 쉐키쉐키 저어 한잔 하고 싶네요~~!! 얼마나 맛있게요~~ 첨 보는 것들도 많았어요 치즈는 수입이 안되는지 이제 안 판데서..ㅜㅜ 아쉽더라구요 쇼핑 끝~~!! 오랜만에 손에 봉지.들고 퇴근했어요 ㅎㅎ 동대문과 광희동 갈때는 백팩.필수로 갖고 가야겠어요 ㅎㅎ 해는.저물었어요~ 손보다 조금 커요 집 오자마자 당근김치랑 맛있게 잘 먹었습니다~~~
Nutraceuticals Market Growth, Business Prospects, Forthcoming Developments and Future Investments by Forecast to 2027
The global nutraceuticals market size is expected to gain momentum by reaching USD 658.11 billion by 2028 while exhibiting a CAGR of 9.3% between 2021 and 2028. Fortune Business Insights in its latest report, titled, “Nutraceuticals Market, 2021-2028.”, mentions that the market stood at USD 320.00 billion in 2020. Factors such as the increasing personalization in nutritional diet and the increasing investment in R&D activities are expected to propel the demand for the product in the forthcoming years. For instance, in July 2019, General Mills announced its collaboration with GoodBelly to produce and distribute lactose-free yogurts and a probiotic-based cereal to cater to the growing demand from consumers. Therefore, the increasing focus on the personalization of nutrition has propelled companies to introduce healthy food products worldwide. Massive Spike in Demand for Healthy Food Products amid COVID-19 The COVID-19 pandemic has brought upon a turbulent time for several economies worldwide. However, it has also been an eye-opener for people globally to adopt a healthy and nutritious diet with a core focus on building strong immunity. The demand for vitamins and minerals has surged significantly and people are consuming immunity-boosting products to ensure protection from chronic and infectious diseases. This is expected to bode well for the growth of the market in the forthcoming years. Market Segmentation: Based on product type, the market is trifurcated into dietary supplements, functional foods, and functional beverages. On the basis of product type, the dietary supplements segment held a global nutraceuticals market share of about 19.12% in terms of revenue in 2020 and is likely to experience considerable growth. This is due to the several companies focusing on expanding their dietary supplement production facilities to cater to the growing consumer demand. Based on the distribution channel, the market is categorized into hypermarkets/supermarkets, convenience stores, online retail, and others. Lastly, on the basis of region, the market is segregated into Asia-Pacific, North America, Europe, South America, and the Middle East and Africa. What does the Report Include? The global market for nutraceuticals report includes an in-depth analysis of the market and focuses on crucial aspects such as materials, leading companies, applications, and products. Also, the report offers insights into the latest trends and highlights key industry developments. The report further includes historical data & forecasts revenue growth at global, regional, and country levels and analyzes the industry's latest dynamics and opportunities that will impact the market growth between 2021 and 2028. DRIVING FACTORS Increasing Investment in Product Development to Favor Growth In January 2020, Archer Daniels Midland Company announced the acquisition of Yerbalatina Phytoactives, a leading manufacturer of natural plant-based extracts and ingredients. The company with its investment aims to strengthen its position in the market. Similarly, several companies are focusing on investing in R&D activities to develop and introduce health-benefiting food products to cater to the growing demand for nutritious products worldwide. Moreover, the development of natural food products devoid of any harmful substances will boost the global nutraceuticals market growth in the forthcoming years. REGIONAL INSIGHTS Asia-Pacific to Remain at Forefront; Demand for Functional Foods to Increase in North America Among all the regions, Asia-Pacific is expected to remain dominant and hold the highest position in the market during the forecast period. The dominance is attributable to the presence of a large population and the improving living standards in countries such as India, Japan, and South Korea, among others that will boost the demand for nutraceuticals in the region. Moreover, the region stood at USD 124.70 billion in 2020. The market in North America is expected to hold the second position in the market backed by the increasing demand for plant-based nutritional products and the growing demand for functional food in countries such as the U.S. between 2021 and 2028. COMPETITIVE LANDSCAPE: Merger and Acquisition between Major Companies to Brighten their Market Prospects The global market comprises small, medium, and large companies that are striving to maintain a stronghold. The large companies are focusing to expand their nutraceuticals portfolio by acquiring other small companies. Moreover, other key players are adopting strategies such as facility expansion, partnership, and collaboration to gain a competitive edge over their rivals that will favor the market growth in the forthcoming years. Key Industry Development: September 2020 - Nuliv Science introduced a new compound, Senactiv that helps to promote muscle energy and regeneration. The company further reports that the new sports product is manufactured taking into consideration the surging demand for dietary supplements among consumers. Browse Detailed Summary of Research Report with TOC: https://www.fortunebusinessinsights.com/nutraceuticals-market-102530
É possível ganhar dinheiro no iFood?
Recebemos todos os dias essa mesma pergunta de muitos donos de restaurantes:é possível ganhar dinheiro noiFood? https://www.ciinformatica.com.br/ganhar-dinheiro-ifood O ideal é que o restaurante esteja presente em mais de uma plataforma de pedidos online ou market place, e possa adotar estratégias de negócio a fim de colher o melhor que cada uma delas tem a oferecer. Por exemplo, o iFood, que é o maior market place de delivery da América Latina, acaba sendo fundamental para visibilidade de marca para o restaurante e aumento de tráfego de pessoas e fluxo de pedidos. O preço disso? Altas taxas e percentual sobre vendas. Por outro lado, se o restaurante possui uma segunda solução de aplicativo de delivery, como o Vina, ele pode criar incentivos e ações para migrar e fidelizar os clientes que ele conquista via iFood para um aplicativo de delivery próprio que seja menos custoso para ele. Com o Vina, o restaurante paga apenas R$ 1 por pedido, sem percentual sobre vendas. Dessa forma, as plataformas de delivery acabam sendo complementares para o aumento de vendas e da rentabilidade do restaurante, e, recebendo pedidos via iFood ou Vina, o ideal é que o restaurante possua um sistema de gestão que possa integrar as duas plataformas e enviar os pedidos recebidos automaticamente para os pontos de produção, otimizando tempo, equipe e evitando erros manuais. Osistema para restaurantesControle Na Mão faz a integração tanto com iFood, quanto com o Vina.
Korean TV, This Is Just Getting Ridiculous
So by now we all know about Produce 101. In case you don't, though, here's a short breakdown: There have been two seasons on MBC (one for girls, one for boys) that takes 101 trainees and puts them through tests and voting until only a certain number remain and they create a new idol group (for a short period of time, then they go back to their original companies. The channel KBS is preparing to take it to the next level. The company is preparing a show currently called "The Final 99 Match" that will take performers that have had the chance to debut, but never found success. There are plenty of idol groups (unfortuately called "nugus") that have never really succeeded. Ideally, this show is where they get a chance to join a new group and get a shot at fame. That's sort of normal and understandable, but this is where it gets absolutely ridiculous. There reportedly will be 250 BOYS AND 250 GIRLS competing. 9 of each gender will survive and be placed into groups (number of groups have not been decided) I understand that idol TV shows are getting popular, much like how American Idol in the States led to The X Factor, The Voice, America's Got Talent, etc etc etc. But 500 people?! When they've already survived the harsh kpop audition and training system to debut? That must be so heartbreaking for all of them. I'd feel less bad if they were complete rookies with zero training but dang, to already debut...its like NU'EST being in Produce 101 right now. So sad for the fans :/ I wish everyone luck and hope it changes some lives for the better but I have a feeling this competition is going to be a heart ache. What do you guys think? source
How to Add Veggies to Your Family Favorites
One of the best ways to get your family to eat more veggies is by adding them to their favorite dishes. This can be done easily with just a few simple steps! Veggi, for example, recommends adding ½ cup to 1 cup of chopped frozen or steamed leafy vegetables like spinach to the sauce of your meatloaf, spaghetti or lasagna. The result will look very similar to when you add parsley - but it's actually much healthier! Veggi also recommends adding veggies to your favorite soups, casseroles and even smoothies. Veggi offers some great recipes that add extra flavors while still keeping the vegetables hidden from picky eaters! Veggi also recommends using Veggi Veggie Cubes, which come in a variety of flavors and are great for making your own recipes - perfect for those picky eaters! Veggi Veggie Cubes can be made into fun shapes by adding them to mashed potatoes or macaroni. Veggi Cubes are also an easy way to make soups more nutritious without sacrificing flavor. Veggi Cubes have no artificial colors, flavors or preservatives and can be used in a variety of ways! A delicious way to get a boost of energy is to turn your fruit smoothie into a high-energy vitamin pack drink. Add half a cup to a cup of any chopped frozen leafy vegetable, avocado or vegetable juice to your smoothie for added flavor. You'll be surprised at how wonderful it still tastes with the veggies in it. Simply add finely chopped or grated veggies such as broccoli or cauliflower to your mac n' cheese, and you'll feel guilty about eating the comfort food. Sprinkle a combination of grated broccoli and cauliflower on seasoned roasted or mashed sweet and regular potatoes. You want to believe how delectable they will taste and that you're eating vegetables. Make an egg-white veggie omelet or combine your favorite veggies like tomatoes, spinach, onions, and mushrooms into your eggs. Starting the day with a high-protein breakfast including vegetables is a fantastic way to get started. Why not make some with vegetables in them, since freshly baked goodies are always a delight we look forward to. Carrot cake and zucchini bread are the most popular options. Why not try adding colorful vegetable pasta to all of your pasta? In reality, you won't even notice that you're eating ordinary pasta because the vibrant veggies provide an extra nutritional boost. Sure, you can add lettuce and tomatoes to your burger, but what about mixing in onions, bell peppers, and mushrooms? You not only get the nutrients you require; by extending your ground beef, you also save money. It's always a good idea to put extra vegetables on pizza.