When you're going for a decadent wedding cake that's just as gorgeous on the eyes as it tastes, and it's a Fall-Winter wedding, then you know it's got to be covered in gold, right?! I am loving this tiered rolled fondant white cake that's been dressed in thousands of brushed gold speckles. It's like glitter, only much larger, though, not as large as paillettes.
This cake is a random photo that I found earlier today and thought it was too lovely not to share. If you happen to recognize this beauty, let me know so I can give proper credit where it's due. In the mean time, enjoy this gorgeousness and more cakes by clicking here.