4 years ago
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Calabrian Sausage and Fava Beans
This recipe has only four ingredients. Easy peasy! 4 tablespoons olive oil 2 links of spicy sausage, cut into chunks 4 garlic sprouts, chopped Pile of favas Salt to taste 1. Heat oil in medium pan and add sausage. Let cook for about 10 minutes until the sausage releases some of its fat and flavor into the oil. 2. Add garlic sprouts and beans and cook until beans are tender but not overcooked, about 15-20 minutes, testing often. 3. Adjust for salt. 4. Serve with fresh, crusty bread, and this is a delicious, hearty meal on its own.
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