4 years ago
miranpark88
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Honey Dijon & Rosemary Chicken Thighs
Regular Fried Chicken Thighs are over rated :D Ingredients: 8 boneless skinless chicken thighs 3/4 cup Guinness Dijon Mustard (any whole grain mustard will do, this one just looked fun) 1/4 cup Dijon Mustard (like Grey Poupon) 1/3 cup honey 1 tablespoon apple cider vinegar 1 bunch of rosemary, finely chopped (about a cup unchopped) 1 teaspoon salt 1 teaspoon garlic powder 1/2 teaspoon pepper Directions: Preheat oven to 425 degrees. In a bowl, mix mustards, honey, apple cider vinegar and rosemary. Rinse and dry chicken and place in a greased oven safe casserole dish. Season with salt, pepper and garlic powder. Pour honey Dijon mixture over chicken. Bake 35 to 40 minutes until chicken is cooked through.
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@miranpark88 Sure. Just run over to my "I want my cheese" table. It's free, free, free ! So just grab, grab, grab ! Cheerios !
4 years ago·Reply
@miranpark88 I like to use it in certain marinades and it usually is quite tasty. With grilled cheese? Hm...I've not had that combo yet.
4 years ago·Reply
@YinofYang like i would have it on the side! or just spread a little bit on the top to spike it up a lil bit :D heheheheheh what do you think??? @oj1992?
4 years ago·Reply
i might have already eaten it but didnt realise it was djion mustard. : )
4 years ago·Reply
@miranpark88 That sounds like a good idea! @oj1992 You're so silly!
4 years ago·Reply