Last year, when Kraft Mac and Cheese announced they would be switching the orange powder cheese for a more healthy (and no preservatives) recipe, the whole world was thinking :
BUT WHAT ABOUT THE FLAVOR.
Turns out, Kraft tricked us all by quietly selling the artificial-ingredient-free mac and cheese since December.
Similar to how my aunt sneaks broccoli into my little cousin's food without her knowing, Kraft Mac and Cheese switched their ingredients without telling the world, and now they're asking :
"Could you tell the difference??"
Curse you creative Mac and Cheese brand for making the yummiest of yummy healthy food and tricking us all to eat it.
But if someone could come cook for me seemingly non-healthy foods and replace them with the healthy stuff, I would be ever so grateful.