There is nothing more luxurious than dining on a feast of VERY RARE steak and a glass of wine. Add this to a wedding scenario and you've got an event riding on bliss!
You can thank the team at Modern Art Catering for this gorgeous plate of beef. It's Sous vide top sirloin with polenta and wild mushrooms. Don't say you won't eat this because how could you not gorge on this?!
True, there are some vegans and vegetarians out there that would rather not serve this. That's fine. But for the most part, wedding menus typically include meat. I would like to recommend abstaining from chicken, and going for the steak.
Partner with an excellent caterer and you cannot lose!
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