For those of you not into sweets, yet enjoying the "Spice of Life", try this one!!! NOTE: you can mix & match ingredients... I've even added Jimmy Dean Sausage, cooked & crumbled... OMGawd!!!! (It's a very forgiving recipe.) Enjoy!!!
Fiesta Bubble Bread
1/2 c. butter, melted
1-1/2 c. shredded Mexican-blend cheese
1/4 c. shredded mozzarella cheese
10-oz. jar sliced jalapeño peppers, drained
1 t. dried parsley
2-12-oz. tubes refrigerated biscuits, cut into quarters
In a large bowl, combine butter, cheeses, pepper slices and parsley; add biscuits and toss to coat. Transfer to an ungreased Bundt pan. Bake at 350 degrees for 30 minutes, or until golden. Invert onto a serving plate; serve warm.