Combined Gordon Ramsay's steak, Jamie Oliver's Quinoa Rice, and my Greek Salad... Turned out to be an amazing Weekend lunch menu.
First, Quinoa Rice
1) I used a Korean slow stone rice cooker but a regular pot will do. 1/2 of quinoa rice, 1 cup of water, pinch of salt, added some walnuts and black beans. Cut half a lemon and boil. (10~12min)
Half cherry tomatoes, slice cucumbers, red onions, fresh black olives, salt,pepper, mixed herbs, 1/2 teaspoon of olive juice, squeeze half lemon juice. Finally add fresh parm cheese or even better, feta cheese.
1) Cleaned, salt & pepper, let it sit about 10min.
2) Oil in pan, when oil begins to smoke, turn down heat to med and place the steak (1~2min)
3) Turn over steak add butter, rosemary, & crushed garlic (1~2min)
Eating tip~ eat the steak with bits of garlic, rosemary, fresh basil and Dijon wholegrain mustard.
Thanks again for uploading great cooking videos everyone.