I normally try to steer people to visit the original cook's site for the recipe, but it will be posted here, as this was an article. Also, mug cake. I know I've posted a couple, but there are always some differences here and there. Her own personal site is here [http://eclecticrecipes.com/] By Angie McGowan I have been experimenting with different mug cakes every since I heard about them about a year ago. None of them have been winners. They were either too chewy, too dry, or not sweet enough. Well, I continued experimenting, and thought why not add some decadent Nutella into the mix. I modified the classic mug cake recipe, added Nutella, and a little more milk and oil than I had been using before. The results were beyond amazing. Finally, chocolate mug cake perfection, with a hint of Nutella flavor. This mug cake maybe a little high in fat, but it is the perfect decadence to help fulfill a chocolate craving after dinner. And the best thing about this dessert is that it’s quick and easy, and you can have it ready in under 5 minutes, start to finish. I made these quick desserts today for my father and sister-in-law. They were the perfect thing to make for unexpected company. Thanks to my sister-in-law for posing as my hand model today showing off the ooey gooey goodness of the mug cake. She has beautiful, youthful hands, and the steadiness of a surgeon so I could get the perfect shot. If only she was around all the time. Sigh. Nutella Mug Cake Ingredients 4 tablespoons self rising flour 4 tablespoons white granulated sugar 1 egg 3 tablespoons cocoa powder 3 tablespoons Nutella 3 tablespoons milk 3 tablespoons olive or vegetable oil Method 1. Combine all ingredients in a large coffee mug. Whisk well with a fork until smooth. Microwave on high for 1 1/2 – 3 minutes. (Time depends on microwave wattage. Mine took 1 /2 minutes.) Top with whipped cream and a little chocolate sauce if desired. 2. Top with whipped cream and chocolate syrup. Enjoy! Note: Depending on the wattage of your microwave, you may have to increase cooking time. Makes 1 very large serving.