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7 Kitchen Hacks For 24/7
Your favorite "Cutlery Advisor" comes with yet another article with most asked and needed kitchen hacks that will make your life a lot easier. 1. Find out if your egg is still fresh boiling rotten or semi rotten egg can be a disaster. Using a nose to find out doesn’t always give an accurate result. So, what can you do to be sure? Is breaking the egg the only solution? No! there is a very easy solution. Put the egg in water. If it floats, it’s rotten. If it sinks, then it is fresh. 2. Prevent Cut fruit from getting brown Using lemon juice on the cut surface to prevent browning is the most common way. But it changes the taste of fruit and there is another better way which lasts even longer than using lemon juice. Use honey! Yes, instead of using lemon juice use honey. It will not change the taste of sweet fruits and it also has a nice smell. Moreover, it lasts much longer. Honey contains peptide which makes this possible to happen. 3. Keep ice cream solid and cool for longer Ever bought an ice-cream and found it to become liquid after a few scoops? No more, you can prevent this from happening with a simple trick. Use a bubble wrap to hold your delicious ice cream. It will last much longer. Bubble wrap is a great insulator of heat. And in most cases, it’s the heat from our hand that causes the ice cream to melt faster. So, using bubble wrap prevents the heat from and transferring thus keeping the icecream cool and solid. 4. Extract a few drops of lemon juice without cutting You want only a few drops of lemon juice but don't want to cut and waste the whole lemon. What to do? Well, there is an easy solution. Make a hole on the lemon with a toothpick and squeeze the lemon slightly. You will get a few drops easily. Patch the hole using tape and put away the lemon to use it later. 5. Soggy Chips Fresh Again! Did your chips become soggy and tasteless? Want to make it crisp and fresh again? Is it even possible? Yes! Put your chips in a napkin and put it in a microwave for about 45 seconds. Voila! Your chips are good as new. It will get crispy and tasty again. So never throw away your soggy chips again. 6. Make eggs last longer! Want to make your eggs last longer! With this trick, you can even keep your egg fresh for up to 3 years! Take oil with high viscosity. You can use castor oil for the best result but olive oil will also do the job. Put a layer of oil on the surface of your egg. It will last much longer. The reason it happens is that eggs have thousands of microscopic holes. When you close them using oil it lasts longer. 7. Get all the juice from lemon without trying too hard! We all know how hard it can be to squeeze lemon juice. Sometimes the lemon is too hard and we don’t get enough juice. But there is an easy kitchen hack for that. Freeze the lemon for 60 minutes then microwave it for 45 seconds. The lemon will be soft and easy to squeeze. There will be no difference in taste. Did you like the article? Do you have your unique ideas about kitchen hacks? Feel free to Contact Us with your ideas or suggestions. More Related Resources:
How Many Cups Are in a Liter: A Complete Guide to Measuring
How many cups are in a liter? We'll answer this question and help you master accurate measurement, so you never miss a recipe again. Cooking can seem easy, especially for those who don't do it themselves. It seems like you need to read the recipe, follow a few simple instructions, and that's it. So how come so many people fail? I will tell you a secret. It is not so easy to know how many cups in a liter. You can have the best recipe in your hands and still end up with a messy kitchen and your food in a trash can. Why is that? Many things can go wrong, but today I will deal with the measurement problems. Let us paint the picture - you found a great recipe online, read the reviews, and made sure it turned out great. Unfortunately, there is an issue: the recipe lists measurements that you are not familiar with, for example, cups instead of milliliters. In such situations, the US, imperial, and metric conversion tables are helpful as they direct you and assist you with setting up the formula the correct way. Or you can choose not to participate in another conversion calculator app. Very often, recipes call for cups of water or milk. In contrast, other recipes require you to measure your liquid ingredients in milliliters and liters. How many cups in a liter? We all know that recipes require precision. We have to measure ingredients accurately if we are to be successful. In addition to a reliable kitchen scale, it would be a good idea to have a set of measuring cups. As we stated, plans regularly call for cups of milk or water. Still, there are different types of cups. Sometimes, it is safer to measure liquid ingredients in millimeters, deciliters, and liters. In general, and reasonably roughly, one liter is usually considered to be about four average cups. However, the measurement differs a bit depending on the type of cups used. Still, you can measure how many cups in a half gallon using the same theory. There are the following types of cups: 1. Metric 2. US Customary. 3. US "legal." 4. Canadian 5. Imperial 6. Japanese 7. Traditional Japanese cups It is essential to know the metric, American and British or imperial system since that is what we find today. So, here we go: 1. The metric system • In the decimal measuring standard, 1-liter equivalents 1000 mL. One measurement cup rises to 250 ml. Without much of a stretch, you can figure the number of cups in a liter: 1000/250 = 4. Therefore, there are four cups in a liter in the metric system. 2. The American system • In the United States, we depend on the purported American cup to quantify fluids. 1 US cup has a limit of 236.58 ml or 8 US liquid ounces. One liter equivalents 1000 ml or 33,814 US liquid ounces. • The math is equivalent to in the past model: 33.814/8 = 4.22675. Therefore, there are 4.22675 cups in a liter in the American system. 3. For Imperial System (UK) • We often find recipes written for the UK audience; it is logical since we share the same language. Unfortunately, we don't share the same measurement system either. The British trust the imperial system. • An imperial cup has a capacity of 284,131 mL or ten imperial fluid ounces. One liter is equal to 1000 ml or 35.1951 imperial fluid ounces. That implies the math is as per the following: 35.1951/10 = 3.51951. As should be obvious, there are 3,51951 supreme flagons in a liter in the UK framework.
जीरे से वजन कम करने के 4 तरीके दोस्तो, लोग मोटापे से छुटकारा पाने के लिए बहुत प्रयास करते हैं, जैसे घंटों जिम में पसीना बहाते हैं, कभी कोई तो कभी कोई डाइट अपनाते (फॉलो करते) हैं | परंतु आप में से बहुत कम लोग जानते होंगें कि जीरा तेजी से वजन कम करने में बहुत सहायक है | वजन कम करने के लिए इसका नियमित सेवन बहुत फायदेमंद साबित होता है | अगर आप लगातार कुछ दिनों तक इसका सेवन करते हैं, तो ये तेजी से आपके शरीर की चर्बी कम करता है | दोस्तो, आज मैं आपको जीरे से वजन कम करने के चार तरीके या घरेलू नुस्खे बताऊंगा जिसको करने से आप का वजन कुछ ही दिनों में 10 किलो तक कम हो सकता है | और पढ़ने के लिए यहाँ क्लिक करें |
What are the health benefits of ghee?
We all know that ghee or also known as clarified butter is a good-quality fat content. Because of its nutty smell and good quality fat-content, cow ghee is a popular and good quality oil. The benefits of ghee include its ability to effectively penetrate the cell walls of the body, and its ability to keep stored fats from turning into plaque, and even protecting skin cells from damage. Organic ghee is derived from organic fats and does not contain any synthetic chemicals, preservatives, or additives. Here are some health benefits of ghee - 1. The main fat-soluble vitamins found in ghee include vitamin A, D, E and K. Vitamin A is needed for good vision and healthy skin. Vitamin A helps improve your immunity against infectious disease, so eat it on a regular basis. Vitamin D is important for the absorption of calcium and phosphorus, two of the main vitamins that help maintain healthy bones and teeth. Vitamin K helps maintain your immune system and helps with the proper functioning of the thyroid gland. It also has an anti-inflammatory effect. 2. Ghee contains Omega 3 and Omega 9 essential fatty acids that are more readily absorbed by the body, giving you more energy and more nutrients. Ghee made from organic butter of pastured cows is one of the highest natural sources of CLA (Conjugated Linoleic Acid). The saturated fats in ghee works as a filtered food. This was all a brief about what are the benefits of ghee. Ghee health benefits are wide and to experience all of them include a grass-fed ghee into your daily diet.
Rajasthan Tour Driver
Rajasthan Tour Driver is a growing, Jaipur, Rajasthan-based sightseeing tour company, Jaipur sightseeing tour, and other One-day tours from Jaipur, Tuk Tuk Tour, along with this we are providing fabulous Golden Triangle tour packages and Rajasthan Tour Packages and specially customized tour packages all with English-speaking driver and AC vehicles. We Rajasthan Tour Driver was founded in 2012 with aim to offer high-quality service to all our customers, regardless of their profitability. We are a full-service travel management company in Jaipur, Rajasthan, providing travel solutions to enthusiastic travellers from around the world. We are not just travel agents, we are tour planners and will take all the hassle out of finding and making a booking for you. Using our extensive knowledge and expertise on all our travel experiences, we will be happy to offer you suggestions, recommendations and general advice to ensure you get the most out of your hard-earned and valuable holiday. Rajasthan Tour Driver is more than your usual tour operator in Jaipur. We take the time to get to know your individual requirements and budget, your tastes, and your desires – to design your unique holiday experience. Our highly experienced staff have unrivaled destination knowledge and global contacts to satisfy any whim. Rajasthan Tour Driver is offering taxi service in all cities of Rajasthan like Jaipur, Jodhpur, Jaisalmer, Udaipur, Ranthambore, Mount Abu, Alwar, Kota, Bundi, Sikar, etc, and along with car rental, we have tempo traveller rental, luxury car rental, tour packages etc. Rajasthan Tour Driver – for those who appreciate experience, knowledge, and the best possible advice Contact Details: Call: +91 9571915083 Email:
Hamburguer caseiro fácil e rápido
Qual criança não gosta de um delicioso hambúrguer. Mas, vamos combinar: não são só as crianças que adoram os hambúrgueres, não é?. Eles são sim irresistíveis e vão bem no tradicional sanduiche (cheese-salada, cheeseburguer, etc.) e em muitas outras receitas, até como acompanhamento nas refeições. No entanto, estes hambúrgueres que costumamos encontrar nos supermercados, apesar de serem até um pouco saborosos, são cheios de conservantes.  Por isso, que o bom mesmo é fazer em casa seu próprio hamburguer. Pouca gente sabe, mas o hambúrguer descobriu a América bem na segunda metade do século 19. Ele foi originalmente trazido pelos imigrantes alemães que embarcaram no porto de Hamburgo. É daí que vem o seu primeiro nome no chamado Novo Mundo: hamburg steak, ou, bife de hamburgo. A maioria das pessoas pensam que fazer um hambúrguer é difícil e complicado. Mas, pelo contrário, nessa receita logo abaixo, você vai comprovar que é muito fácil, rápido e prático fazer o seu hambúrguer e ele virá com um ingrediente exclusivo: será mais nutritivo do que os que você costuma comprar nos supermercados, pois é natural, sem conservante algum. Já imaginou fazer aquele hambúrguer, com um sabor sem igual, feito com ingredientes naturais e por você mesma? Então fique sabendo: isto é possível. Claro que a base de todo e qualquer hambúrguer é a carne. O bom de produzir o seu próprio hambúrguer, além das questões que já citamos referentes aos conservantes que o hambúrguer industrial possui, é o fato de que será possível escolher a carne de sua preferência, como uma carne magra, por exemplo, o que vai garantir mais saúde à sua família. Isto com certeza dará mais sabor ao seu hambúrguer caseiro e o tornará ainda mais nutritivo. Aí é só separar os acompanhamentos para aquele sanduíche de hambúrguer caseiro incrível. Vale a criatividade, para agradar os mais variados paladares. Sem mais delongas, veja agora como fazer seu hambúrguer caseiro: Receita Hambúrguer Caseiro Prático e Nutritivo daviddias Confira essa deliciosa receita de hambúrguer caseiro fácil, rápida e nutritiva ✅É muito fácil, rápido e prático fazer o seu hambúrguer! 5 from 1 vote Imprimir Receita Pin Receita PREPARO35 mins COZIMENTO35 mins TIPOalmoço COZINHAAmerican SERVE10 CALORIAS194.3 kcal INGREDIENTES 3 quilos carne moída pode ser paleta, coxão mole, patinho ou até filé mignon). Quanto mais triturada estiver a carne melhor. 300 gramas bacon  deve ser moído ou triturado 1 unidades ovos 30 gramas  farinha de trigo sem fermento ½ copo água gelada PASSO A PASSO Em um recipiente apropriado, misture muito bem todos os ingredientes do seu hambúrguer. É importante amassar bem para que todos eles se misturem e formem uma massa homogênea. Esta massa precisa estar resistente o suficiente para que você possa formar o hambúrguer. Se estiver muito úmida ainda, acrescente um pouco mais de farinha de trigo até conseguir a consistência certa. Forme porções de 70gr a 100gr, com a mão mesmo. Depois, forre uma bancada (ou na pia/mesa) com um plástico molhado e comece a modelar seus hambúrgueres no formato característico ou em outro que lhe convier. Lembre-se de não deixá-lo muito grosso, pois pode dificultar o cozimento. Se preferir, você pode utilizar um aro para auxiliar a modelar seus hambúrgueres. Sugestivamente, faça um hambúrguer caseiro por vez. Forre uma forma retangular, preferencialmente de alumínio, também com plástico e acomode seus hambúrgueres, intercalando camadas de carne e plástico. Evite apertá-los. O ideal é que você forme até 4 camadas de hambúrgueres. Tudo vai depender também do tamanho de sua forma, mas lembre-se de que terá que levar a mesma para o congelador. Aliás, esta é a próxima etapa: leve seus hambúrgueres ao freezer ou congelador por até 4 horas. Depois eles já estarão prontos para fritar ou mesmo assar. Fonte:
किसी आहार को खाने का सही समय, और कब उसे नहीं खाना चाहिए दोस्तो, कई बार पोषक आहार (Healthy Food) खाने के बाद भी हमें कुछ स्वास्थ्य से जुड़ी समस्याओं का सामना करना पड़ता है | इसका सबसे बड़ा कारण है गलत समय पर सही चीज़ को खाना | हर चीज़ में अलग अलग पोषक तत्व होते हैं और हर पोषक तत्व शरीर में जाने के बाद अपना प्रभाव शरीर पर जरूर छोड़ता है | इसी कारण हर खाद्य वास्तु को किसी भी समय खाना लाभप्रद नहीं भी हो सकता | दूध पीने का सही समय – Right Time To Drink Milk in Hindi दोस्तो, दूध पीने का सही समय रात को है | मीट खाने का सही समय दोस्तो, मीट खाने का सही समय दोपहर को है | अधिक जानकारी के लिए यहाँ क्लिक करें |
मछली के तेल (फिश आयल) के कैप्सूल्स के नुकसान मछली के तेल (फिश आयल) के कैप्सूल्स के नुकसान : दोस्तो, मछली के तेल के कैप्सूल्स का सेवन करने से, ये आपके स्वास्थ्य को बहुत फायदे देते हैं; परन्तु इसके कुछ नुकसान भी हैं जो मैं आपको आगे बता रहा हूँ: कुछ अध्ययनों से साबित हुआ है कि मछली के तेल की बहुत अधिक मात्रा खाने से रक्त की स्‍कंदन क्षमता (Blood’s Natural Ability To Clot) कम हो जाती है | कुछ लोगों को मछली का तेल खाने से एलर्जी (जैसे त्वचा पर चकत्ते आदि) हो सकती है | फिश बर्प्स (Fish Burps) बार बार डकार आना, सांस में से मछली की गंध आना आदि लक्षण उत्पन्न हो जाते हैं, जिन्हें फिश बर्प्स (Fish Burps) भी कहते हैं | अधिक जानकारी के लिए यहाँ क्लिक करें |
Automotive Brake Inspection Guide
One of the most important components inside a vehicle is the braking system. A vehicle simple cannot be driven without properly functioning brakes. Aside from not be able to bring a vehicle to a controlled stop, when brakes are defective, lives are put in serious danger. This is why routine brake inspections and brake service is so vital to your safety, as well as, your vehicle's upkeep. brake pads Regular checkups and light servicing will extend the life of your braking system and keep you and your passengers protected. A little preventative maintenance and precaution truly does save lives. Continue reading and learn how properly inspect your brakes, and what professional mechanics recommend for routine brake service and maintenance. Here's a quick guide to car brake inspection: Pads Start your inspection at the brake pads. These are the softer foam-like parts that prevent your calipers from scraping against the rotors. If they are thin, they cannot do their job much longer, so replace them. For pads less than 1/8 inch in width, replace them immediately or risk damaging the brake discs. Replacing brake pads is inexpensive and quick. Discs The next area to inspect are the brake discs. Are they shiny? Are the grooves shallow and consistent? If you spot any irregularities, rough spots, abrasions, dents, or other surface damages, you need to replace them. Never replace just one disc. They should always be bought and replaced as a pair, even if the other disc is perfectly fine, so that they always operate evenly and equally. Rotors Check with your manufacturer, or the owner's manual, to determine the recommended thickness for your vehicle's brake rotors. This number will vary vehicle to vehicle. Once you know this number, you know what to check for. When looking at the thickness of your brake rotors, use a micrometer tool and measure the width. It is encouraged to have a safety margin to never cross, just to ensure the integrity of your braking system. Typically, 0.3 to 0.6 inch is the recommended margin to use for standard, modern-day vehicles. Shoes With drum brakes comes brake shoes. If your vehicle has brake shoes, be sure that the metal has not worn down to the point that the brake lining is exposed. Brake Lines Feel the coating that surrounds your vehicle's brake lines. It should be soft and rubber-like. It should not have any cracks, abrasions, or stiffness along the line anywhere. If they are stiff, take your vehicle to a licensed mechanic and have the protective rubber coating replaced. Exposed areas in the brake line can cause the metal beneath it to corrode, leading to very dangerous driving conditions and expensive repairs. Chinese brake pads manufacture Brake Fluid Brake fluid is one of the 7 or 8 fluids every vehicle needs to operate safely. Check the brake fluid level and refill if necessary. But do not skip or forget this part of the brake inspection!