[Ingredients] White, Red, Green and Dark Cocoa Candy Melts candy Large Marshmallows Holiday Confetti, Nonpareils and Colored Sugars [Preparation] In Disposable Dipping Container or bowl, melt Candy Melts candy separately following package instructions. Dip marshmallows in melted candy and place on cooling grid positioned over parchment-lined cookie sheet. If desired, sprinkle with sugars and sprinkles. Chill 5 to 10 minutes or until set. Using candy decorating bag or disposable decorating bag, drizzle melted candy or pipe outlines, if desired; immediately sprinkle with sugars or nonpareils. Attach confetti with dots of melted candy. Chill 2 to 3 minutes or until set. With point of sharp knife, carefully cut through candy on the marshmallow where stick will be inserted. Insert three marshmallows onto each Colored Lollipop Stick, securing with melted candy.