4 years ago
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Peppermint Mocha Frozen Hot Chocolate
[Ingredients] 2 envelopes NESTLÉ® HOT COCOA Rich Milk Chocolate 8 ounces milk 1/2 cup Coffee-mate Peppermint Mocha Coffee creamer 2 cups ice cubes [Instructions] Place the Nestle Cocoa mix, milk and Peppermint Mocha creamer in a blender. Blend on high for 2 minutes. Add ice cubes to blender and blend on high until ice is crushed completely. Pour into mugs and garnish with a candy cane, whipped cream and crushed candy cane. Makes 2 servings.
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1 comment
These looks perfect for winter...It's summer and I'm already planning what I'll be eating by winter!
3 years ago·Reply