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What do you know about pineapple? I tell you some curiosities

Pineapple 🍍 is a sour fruit that is very popular all over the world for its taste, aroma and, above all, for its nutritional properties.
I tell you some curiosities 👇
🔸 Pineapple is a tropical fruit also known by the name of pineapple, pineapple, naná, matzatli or American pineapple.
🔸 It is a fleshy fruit that is within the group of acidic fruits, although depending on the maturation it may have a sweet taste.
🔸 The pineapple 🍍 is native to South America. It is believed that it comes from regions of the countries of Brazil and Paraguay.
🔸 It is said that it was Christopher Columbus himself who brought her to Spain from the Island of Guadalupe in Brazil.
🔸 It is known as a pineapple due to its similarity to the fruit of the pine tree.
🔸 The main producers are Costa Rica, Brazil and the Philippines.
🔸 We always recommend eating raw fruit , but with pineapple we can make many delicious recipes.
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شاي الماتشا الاصلي الياباني 20 ظرف
يعد شاي الماتشا الأصلي احد افضل أنواع الشاي للتنحيف الذي شهر كثيرا في الفترة الأخيرة لقدرته الكبيرة على التنحيف وحرق دهون الجسم وبخاصة في منطقة البطن والورك، وقد نال شهرة واسعة نظرا لفوائد الكبيرة للصحة ، فما هو شاي الماتشاـ وما الفرق بينه وبين الشاي الأخضر العادي، وما هي فوائد العامة؟ ما هو شاي الماتشا هو نوع من أنواع الشاي الأخضر المشهور في اليابان ولكن يتم صناعته بطريقة خاصة بحيث تترك الشجرة لتنمو في الظل، في درجة حرارة ورطوبة معينة، ثم يتم اخذ الأوراق وطحنها وصناعة الشاي منها، بهذه الطريقة يتم تركيز الكلوروفيل في الشاي وتزيد قدرته على حرق الدهون وفوائده للجسم شاي الماتشا الأخضر شاي الماتشا هو احد أنواع شاي الماتشا الأخضر الا انه صنع بطريقة مختلفة عنه بحيث تتركز فوائده بشكل اكبر ، ويقال ان شاي الماتشا تفوق فعاليته عن شاي الماتشا الاخضر بعشر مرات، بحيث انك لو شربت كاسا واحدا من الماتشا فإن هذا يعادل من حيث الفوائد شربك لعشر كؤوس شاي اخضر فوائد شاي الماتشا له العديد من الفوائد الكبيرة للجسم ومنها قدرته على حرق الدهون وتخفيف الوزن يقي من بعض أنواع السرطان مضاد اكسدة مميز بحيث يحافظ على طول عمر الخلايا ويحفظها من الموت السريع يعزز صحة القلب له فوائد كبيرة للمخ حيث اجربت بعض التجار بوبتين ان الأشخاص الذين يشربون الماتشا بشكل يومي فاقت قدرتهم على الانتباه والتركيز غيرهم ممن لم يواظبوا على شرب الشاي يسهم في حماية الكبد حيث يلعب دورا مهما في طرد السموم واستقلاب الادوية ومعالجة المكونات الغذائية بشكل فعال كيف يتم تحضير شاي الماتشا تحضير شاي الماتشا سهل جدا خاصة انه يتأتي في ظروف صغيرة يسهل حملها لاي مكان واستعمالها ، فقط ضعي مكونات الكيس في كوب من الماء الساخن وقومي بتحريكه الى ان يذوب بشكل كامل أفضل وقت لشرب شاي الماتشا يشرب شاي الماتشا مرتين يوميا، مرة صباحا ومرة مساء ويفضل ان يكون ذلك بعد الطعام ، ويفضل لمن يعاني من اضطرابات النوم عدم شربه قبل النوم مباشرة أفضل شاي ماتشا يصعب القول بان هناك نوعا أفضل من نوع لشاي الماتشا، ولكن في حال كنت ترغبين بتخفيف وزنك وتستهلكين الشاي بهدف حرق الدهون فإن شاي الماتشا ديتوكس هو احد افضل أنواع الشاي لك، لأنه يحوي أيضا على بعض الإضافات مثل السبرولينا والسنامكي التي تساهم في عملية جريان المعدة وتنظيف المعدة كما انه تلطف من طعم الماتشا وتجعله اكثر قبولا أضرار شاي الماتشا هناك طبعا بعض الاثار الجانبية لشرب شاي الماتشا فمنها مثلا انه قد يسبب الاسهال في بعض الحالات والمغص، كما قد يسبب في بعض الحالات الغثيان https://sweet-saray.com/ar/turkish-table-food/turkish-tea-ar/matcha-tea-ar
Let's get more about fisetin extract powder
1.Where does fisetin come from? Fisetin can be found in various plants such as Acacia greggii, Acacia berlandieri, in the yellow dye young fustic from Rhus cotinus (Eurasian smoketree), in Butea frondosa (parrot tree), Gleditschia triacanthos, Quebracho colorado and the genus Rhus and in Callitropsis nootkatensis (yellow cypresses). 2.Is fisetin good for you? Yes. Fisetin has the ability to scavenge free radicals that have significant biological effects. Research published in The Lancet found that fisetin is a flavonoid with potent senolytic activity. Fisetin has proved to possess strong anti-inflammatory effects. Research indicates that it promotes healthy aging by reducing oxidative stress and increasing glutathione levels. Research shows that fisetin may help promote cardiovascular health in a number of ways 3.What is fisetin good for? Fisetin extract pure bulk powder can indications rheumatoid arthritis, diarrhea, stomach pain, hernia pain, abdominal distention, pain, bruises, swelling,sores, carbuncles. Fisetin extract can dispel wind and dehumidify. Fisetin is a kind of nourishing food which has much benefits to brain. 4.What is fisetin used for? Fisetin from www.acebiot.com can be used to cure rheumatism, dysentery, gastrological, hernia, abdominal distension, toothache, traumatic injures,and skin ulcer in clinical. Fisetin can be used as anti-inflammatory and antiproliferative. https://youtu.be/H53bN89uhgo 5.Where to buy fisetin? Guangzhou Ace biotech
Smoothie Bowls for Summer Weight Loss
As if you needed more convincing about why the smoothie bowl trend is so awesome, here are four more recipes from Health.com (plus a bonus green tea smoothie bowl recipe) to inspire you! Whether you're trying to lose or maintain your weight, starting your day with this nutrient burst is a great way to have a happy, healthy summer. Pina Colada Do you know how good pineapple is for you? It's an incredible source of Vitamin C and can help keep your skin clear, your hair shiny, and your immune system strong! 1 frozen banana 1 cup frozen mango chunks 2 oz. pineapple, chopped (frozen or fresh) 1 Tbsp. coconut oil 2 Tbsp. hemp seeds 1 tsp. ground ginger 1 tsp. honey Top with unsweetened coconut. Berry Good Is your memory not as good as it used to be? Luckily the ultimate superfood, blueberries, is here to help you. This antioxidant-filled berry is nature's candy and has proven to improve memory and lower risk of some cancers. 1 frozen banana 1 cup frozen mixed berries (strawberries, blueberries, raspberries and blackberries) 2 Tbsp. hemp seeds 1 Tbsp. coconut oil 1 tsp. honey Top with berries Chocolate-Cherry I've said it before and I'll say it again: chocolate is good for you! Like blueberries, dark chocolate is an anti-oxidant/superfood that also happens to be delicious. If you aren't into cherry, you can also try frozen raspberries! 1 frozen banana 1 cup frozen sweet cherries 2 Tbsp. flax-chia blend 1 Tbsp. coconut oil 2 Tbsp. raw cacao powder Top with hemp seeds and dark chocolate chips Banana-Nut This one is for the busy-bees of Vingle. The protein from the almond butter will get you going in the morning and the complex carb and (good!) sugars from the banana and honey will keep you satisfied until lunch! 1 frozen banana 2 Tbsp. almond butter 1 tsp. honey 1/2 tsp. vanilla extract 1/4 tsp. cinnamon Top with a few slices of fresh banana and granola or nuts
PANEER TIKKA RECIPE
Tikka basically means anything that is marinated and then baked, grilled or fried, and paneer tikka is a popular vegetarian tikka dish. This tasty homemade version is similar to the dish served in restaurants, but I would say it actually tastes better! The Indian spice powders, mixed with the yoghurt (curd), make a flavorful marinade that is soaked up by the porous paneer cubes. Grilling the skewers then produces a nice, slight crispiness on the paneer. For newbies to Indian food, tandoori style cooking is when marinated ingredients or Indian flatbreads, in this case, paneer cubes, have been threaded on a skewer and grilled in a tandoor, which is a cylindrical clay oven. This produces a subtle charcoal flavour and is a popular way of cooking in Indian restaurants. In this homemade version, we grill the paneer skewers in the oven, although you can even bake them. Most of the time, for tikka recipes, the yogurt-based marinade is made, which is unique to the tandoori style of grilling. This restaurant-style paneer tikka can be easily made at home. In this delicious recipe, paneer cubes are marinated in a spiced yoghurt-based marinade, arranged on skewers, and grilled or baked in the oven. This spicy snack is a dry dish, meaning it is not in a gravy sauce, but the paneer cubes themselves are juicy and succulent. Bell peppers (capsicum) and onions have been added to the skewers in this recipe. The veggies add flavour and nutrition, and you can add as many as you like. This vegetarian dish makes great appetisers or sides. INGREDIENTS Cottage Cheese-200g Hung curd: 2 tablespoons Ginger-garlic paste Kashmiri Mirch powder or paprika. Turmeric powder 1 teaspoon dry mango powder (amchur) Black salt salt 1 teaspoon chaat masala Dried Kasturi leaves Garam masala powder Lemon juice: half a lemon Green capsicum: 1 Onion- 1 Tomato: 1 Melted butter Coriander leaves, chopped 1 teaspoon of cumin powder 1 teaspoon dry mango powder (amchur) PREPARATION This spicy snack is a dry dish, meaning it is not in a gravy sauce, but the paneer cubes themselves are juicy and succulent. Bell peppers (capsicum) and onions have been added to the skewers in this recipe. The veggies add flavour and nutrition and you can add as many as you like. This vegetarian dish makes great appetisers or sides. Crush 1.5 inches ginger and 6 to 7 small to medium sized garlic to a fine paste in a mortar-pestle. You will need 1 tablespoon of crushed ginger-garlic or 1 tablespoon of ready ginger-garlic paste. Slice 200 to 250 grams block or paneer into cubes or squares and keep aside. Best is to use The bestmade paneer. Put 200 grams of hung curd (greek yogurt) in a bowl. With a whisk, beat the curd lightly till smooth. Now add 1 tablespoon of ginger garlic paste or 1 tablespoon of crushed ginger garlic to the curd. Also, add all the dry spice powders. Below you see the following Indian spice powders in clockwise order: 2 teaspoons kashmiri red chilli powder ½ teaspoon turmeric powder Kasturi methi ½ teaspoon garam masala powder 1 teaspoon cumin powder 1 teaspoon dry mango powder (amchur) 1 teaspoon chaat masala ½ teaspoon black pepper powder (optional) Kashmiri red chilli powder gives a nice red colour to the food but is not spicy and hot. Instead of Kashmiri red chilli powder, you can add 2 teaspoons of sweet paprika or ½ to 1 teaspoon of cayenne pepper. Add ½ teaspoon black salt and regular salt as per taste. If you do not have black salt, then skip it. Add ½ tablespoon (1.5 teaspoons) of lemon juice. Next add 1 tablespoon of mustard oil. If you do not have mustard oil, then use a neutral-tasting oil. Mix very well. Check the taste and add more seasonings if required. Add the onions, capsicum and paneer to the marinade. Slowly and gently mix them with the marinade. Cover and keep the marinated paneer and veggies in the refrigerator for 2 hours or more. This is how they look after 2 hours. Assemble and Grill Paneer Tikka Begin to thread the veggies and paneer alternately on bamboo skewers. Before you begin to thread preheat the oven to 230 or 240 degrees Celsius or 464 degrees Fahrenheit for 15 to 20 minutes. Use only the top heating element while preheating as well as grilling. Soak or rinse the bamboo skewers before threading. Place them on a tray lined with aluminum foil or parchment paper. Brush with some oil all over. Place the tray on the top rack and grill in the preheated oven for 7 to 10 minutes first at 230 to 240 degrees Celsius or 464 degrees Fahrenheit. Then remove the tray from the oven and turn the paneer tikka skewers. Again keep back on the top rack in the oven and continue to grill till the edges of the paneer and veggies are golden or slightly charred for about 3 to 5 minutes. Do not grill for a long time as the paneer becomes hard. Keep an eye on the temperature because it varies from oven to oven. You can reduce or increase the time as required. The total grilling time will be 15 to 20 minutes. Remove once done. Serve the paneer tikka sprinkled with some chaat masala and lemon juice. Also serve mint chutney, onion slices and lemon wedges as sides. Serving Suggestions Whether you have made paneer tikka in the oven or on the Tawa, it is always served with this bright Mint Chutney that is made with curd (yogurt). This chutney is the traditional sauce or dip that is served with all tandoori dishes. Onion slices and lemon wedges are also traditionally served with this appetizer dish or starter snack. They even go well as a side dish. You can even eat paneer tikka with roti, naan, or bread or make wraps or rolls with them filled with your favorite toppings and veggies. Expert Tips Barbecue: You can also cook the paneer tikka on the barbecue grill. Grilling in the oven: In the oven grill for 15 to 20 minutes at 230 or 240 degree celsius with only the top heating element on. Basically here we are broiling the dish. Marination Time: It is best to marinate the paneer cubes for 2 hours or more. You can also keep the marinated paneer overnight in the fridge. Since I made the paneer tikka for dinner, I marinated the paneer and veggies for 2 hours in the refrigerator. The longer it marinates, the better flavors get infused into the paneer and veggies. Vegetables: The veggies used can be of your choice. In the step-by-step photos, I have used onions and green bell pepper (capsicum). In the video, I used red, yellow, and green bell pepper with onions. You can use baby corn, mushrooms, cauliflower, tomatoes, broccoli, etc. For cauliflower blanch them before marinating. Adding Oil: While grilling or baking, the paneer cubes and veggies can become dry. Oil is added to the paneer and veggie mixture to prevent this from happening. The paneer cubes and veggies are also brushed with some oil to avoid them from becoming dry. Overcooking: Don’t overcook the paneer as they then become rubbery, dry, and hard. The paneer should be soft, well-cooked, and juicy. Marinade: The leftover marinade can be applied or brushed on the paneer tikka before grilling them. If you are making paneer tikka masala gravy, you can use the extra marinade in the gravy. Vegan Options: Use tofu, seitan, or tempeh in place of paneer. Use a vegan yogurt like almond or cashew yogurt in place of dairy yogurt. Did you make this recipe? Please let me know how it turned out for you! Leave a comment below and share a picture on INSTAGRAM with the hashtag #sweeetchillies Leave a comment below: Your comments make my day. Thank you! If you have a question, please skim the comments section—you might find an immediate answer there. If you made the recipe, please choose a star rating, too. To know more about SWEEET CHILLIES do follow us on Facebook, Instagram and Twitter SWEEET CHILLIES tries to bring recipes to your kitchen step from every nook-corners of the streets. Sweeet chillies recipes let you stand out from the crowd, always and let you not just taste delicious food, but make an experience out of it! Contact us at info@sweeetchillies.com “This content is monitored by Scrrum Labs. For any complaints, please write to us at support@scrrum.com“
How to cook Nasi Lemak - Malaysia's National Dish
Malaysian cuisine is an integral part of Malaysian culture and heritage, enjoyed by people from all backgrounds and origins. Nasi lemak, widely considered Malaysia's national dish, is a simple meal served in banana leaves with fragrant rice, sambal and fried anchovies. Nowadays it can be enjoyed for breakfast, lunch and dinner alike - becoming something of an institution! Nasi lemak is a traditional Malaysian dish consisting of coconut milk rice,'sambal' and fried anchovies with sides like cucumber, boiled eggs and peanuts. It may also include curried meats or specialty vegetables. The'sambal' is a hot and spicy sauce made with chillies, garlic and onions that is served alongside the nasi lemak to add flavour and texture. Sambal is a traditional condiment popular in South and Southeast Asia. It's made with various ingredients such as spices, herbs and aromatics which give it its unique taste. Traditionally, sambal is prepared using a stone mortar and pestle; however, you can expedite the process by using a blender for faster preparation. Prepping the sambal the day before can expedite the process and minimize waiting for it to be ready. Sambal can be purchased in many shops, or you can make it from scratch yourself. Making the ideal nasi lemak requires the correct ingredients. Pandan, or the leafy fruit of a pandanus plant, plays an integral role in this dish as it imparts its unique taste. You can find pandan at most Asian grocery stores. Enjoy the Nasi lemak, the famous Malaysia's national dish!
10 Benefits of Boosting Collagen Levels in Your Body
Boosting collagen levels in your body can have a range of benefits, from improved skin health to enhanced joint function. Collagen supports and strengthens  tendons, ligaments, muscles, and bones in our body. Also, it keeps our skin's suppleness in tact. However, the level of collagen production goes down as we age. As a result of which we face a range of health issues like fine wrinkles, sagging skin, joint pain, and decreased mobility. But Don't Worry, there are several effective approaches to elevate collagen levels in the body, including consuming specific types of food, utilizing supplements, and utilizing skincare products. In this article, we will highlight the top 10 advantages of augmenting collagen levels and provide insights into how you can enhance collagen production by adopting a wholesome diet and employing supplements. Here Are 10 Benefits of Boosting Collagen Levels in Your Body: Improves Skin Health: Collagen is a vital component of our skin, accounting for up to 80% of its structure. Collagen is an important protein that is necessary for keeping our skin healthy. It has a crucial role in maintaining the elasticity, hydration, and appearance of our skin. Boosting Collagen levels in our body has several benefits for our skin. This includes enhancing its elasticity, reducing the appearance of wrinkles, and promoting hydration. Increases Bone Density: Collagen is a vital component of our bones, and it helps to maintain bone strength and density. Reduced bone density and an elevated risk of fractures and osteoporosis are two effects of collagen depletion that can occur as we age. Increased collagen level in the body minimises the occurence of bone-related diseases like fractures and osteoporosis. Strengthens Muscles and Tendons: Being a substantial amount of our muscle tissue, collagen is a crucial component of our muscles and tendons. Increased collagen level in your body can have positive effects on your muscles and tendons. It can enhance their function and aid in the recovery process after exercise. Additionally, boosting collagen levels can help prevent muscle wasting and weakness. Reduces Joint Pain: Collagen is essential for maintaining healthy joint function, and it helps to support the cartilage that cushions our joints. As we get older, collagen production decreases in our body. Leading to conditions like joint pain, stiffness, and inflammation. Therefore, by Boosting collagen levels in your body can help to reduce joint pain, improve mobility, and alleviate symptoms of conditions like osteoarthritis. Supports Weight Loss: Collagen is an important component for ensuring a healthy metabolism and encouraging the growth of lean muscle mass. Increased collagen levels in your body can lead to faster metabolism. It helps in losing weight, when combined with a balanced diet and regular exercise. Boosts Immune System: Collagen helps in maintaining a healthy immune system, and it aids in the production of antibodies that combat infection. Boosting collagen levels in your body can help to improve immune function, reducing the risk of illness and infection. Promotes Hair Growth: Collagen is vital for the maintenance of healthy hair growth and the overall structure and strength of our hair follicles. Boosting the level of collagen levels in your body, can help promote hair growth, reduce hair loss, and enhance hair texture and thickness. Improves Nail Health: Collagen is essential for maintaining healthy nails, and it helps to support the structure and strength of our nails. Hence ,increased collagen levels in your body can help to improve nail health, reducing the risk of brittleness, splitting, and breakage. Enhances Sleep Quality: Collagen is essential for maintaining healthy sleep patterns, and it helps to regulate the production of hormones like melatonin. Thus, by increasing  collagen levels in your body can help to improve sleep quality, reducing the risk of insomnia and other sleep disorders. Read More>>
The Benefits of Indoor Gardening for Your Health
Importance of Healthy Life Style Maintaining a healthy lifestyle is crucial for both physical and mental wellbeing. A healthy lifestyle encompasses factors such as regular exercise, a balanced diet, adequate sleep, and stress management. These components work together to promote overall health, reduce the risk of diseases, and improve quality of life. Regular exercise helps to strengthen muscles and bones, improve cardiovascular health, and boost the immune system. A balanced diet that includes a variety of fruits, vegetables, whole grains, lean proteins, and healthy fats provides the body with the necessary nutrients to function properly. Adequate sleep allows the body to rest and rejuvenate, while stress management techniques such as meditation, yoga, or mindfulness can help reduce stress levels and improve mental health. Living a healthy lifestyle can also lower the risk of chronic diseases such as obesity, diabetes, heart disease, and cancer. 10 benefits of Indoor Gardening for Your Health Air purification Indoor plants or houseplants can remove toxins from the air, improving air quality and reducing the risk of respiratory problems. Stress relief Indoor gardening can provide a calming and relaxing activity, reducing stress and promoting overall well-being. Improved mental health Caring for plants can boost your mood, increase feelings of happiness, and reduce symptoms of anxiety and depression. Boosted immune system Some indoor plants have antibacterial and antiviral properties, helping to boost your immune system and reduce the risk of illness. Enhanced creativity Indoor gardening can inspire creativity and boost your brain function, helping you think more creatively and come up with new ideas. Reduced risk of disease Some indoor plants have been found to have anti-inflammatory and antioxidant properties, reducing the risk of chronic diseases such as cancer, diabetes, and heart disease. Better sleep Some indoor plants can help promote better sleep by improving air quality and reducing stress levels. Improved concentration Indoor plants have been found to improve concentration and focus, making them a great addition to home offices and workspaces. Increased productivity Studies have shown that indoor plants can increase productivity and reduce sick days, making them a great addition to workplaces. Improved overall well-being Indoor gardening can provide a sense of purpose and accomplishment, improving overall well-being and quality of life. 5 Tips to Help You Grow a Beautiful Indoor Garden Choose the right plants Not all plants thrive indoors, so choose plants that are well-suited for indoor environments. Look for plants that can tolerate low light conditions, such as snake plants, pothos, or ZZ plants. You can also opt for plants that require bright light, such as succulents or cacti, if you have a sunny windowsill. Provide adequate light Most indoor plants require a certain amount of light to thrive. If you don't have a sunny windowsill, consider using grow lights to provide your plants with the necessary light they need. You can also rotate your plants regularly to ensure they receive light from all angles. Use well-draining soil Choose a soil that is well-draining, as plants that sit in water for too long can develop root rot. You can add perlite or sand to your potting mix to improve drainage. Water properly Overwatering is a common mistake when it comes to indoor gardening. Check the soil moisture regularly and water only when the top inch of soil is dry to the touch. Use a watering can with a long spout to avoid getting water on the leaves, as this can lead to fungal growth. Keep the air humid Many indoor environments are dry, which can be stressful for plants. You can increase the humidity around your plants by placing a tray of water near them or using a humidifier. This will help prevent dry, crispy leaves and keep your plants looking lush and healthy. You can also check out the guide by Kyari on How To Make Plants Grow Faster and Bigger & that will surely help you in taking care of your plants and growing an indoor garden. Wrapping Up Incorporating indoor gardening into your daily routine can have a multitude of benefits for your physical and mental health. From improving air quality to reducing stress, there are many reasons to start cultivating your own indoor garden today. Transform your home into a green oasis with indoor garden plants from Kyari. Shop now to bring nature indoors and enjoy the benefits of fresh air and relaxation.
MBBS in Philippines: A Comprehensive Guide for Aspiring Doctors
Are you an aspiring medical student looking to pursue MBBS abroad? If so, you may want to consider the Philippines as a destination for your studies. With its high-quality education system, affordable tuition fees, and excellent medical facilities, the Philippines has become a popular choice for international students looking to earn their MBBS degree. Here's everything you need to know about studying MBBS in the Philippines. Why Choose the Philippines for MBBS? There are several reasons why the Philippines is a top destination for medical studies. Firstly, the country has a well-established education system, with many universities recognized by the World Health Organization (WHO) and the Medical Council of India (MCI). Secondly, the cost of studying MBBS in the Philippines is relatively low compared to other countries like the USA, Canada, or Australia. This makes it an affordable option for students who want to pursue their dreams of becoming doctors without incurring huge student loan debts. Lastly, the Philippines has a high number of medical facilities, including hospitals and clinics, where students can gain practical experience during their studies. This exposure to real-world medical scenarios is crucial in developing the skills and knowledge required to become a successful doctor. Admission Requirements To be eligible for MBBS in the Philippines, international students must fulfill certain admission requirements, which may vary depending on the university they wish to attend. However, some common requirements include: After class XII:  Student should have passed class 12 with at least 50% in Physics, Chemistry, and Biology in Class 12 and passed English Should have Physics, Chemistry, and Biology in class 11 Preference will be given to students with better academic credentials After class bachelor degree: 4-year MD (MBBS) course: Students should have passed Bachelor with science Student should have passed class 12 with at least Minimum 50% in Physics, Chemistry, and Biology in Class 12 and passed English Should have passed Physics, Chemistry, and Biology in class 11 Preference to students with better academic credentials Curriculum and Course Duration Was drawn up by doctors educated in Harvard Medical School, USA, and meets the latest international standards of Medical Education. Students after class XII take 5 years to complete medical education. Students with bachelor’s Degrees take 4 years to complete medical education. Pre-Medical: Students from India after class 12 first enroll in a pre-medical course for 2 years to get equivalency in the Philippines and be eligible for admission to the 4-year medical course. Students with a Bachelor’s Degree can be admitted directly to the MD course. The curriculum for MBBS in the Philippines covers a wide range of subjects, including anatomy, physiology, pharmacology, pathology, microbiology, and preventive medicine. The course is designed to provide students with a comprehensive understanding of the human body and how it functions, as well as the diagnosis and treatment of various diseases. Tuition Fees and Scholarships The cost of MBBS in the Philippines varies depending on the university, with some universities charging higher tuition fees than others. However, on average, international students can expect to pay around $2,000 to $5,000 per year for tuition fees. Fortunately, many universities in the Philippines offer scholarships and financial aid programs to help international students cover their tuition and living expenses. These scholarships are often based on academic merit, financial need, or other criteria, and can significantly reduce the cost of studying MBBS in the Philippines. Career Opportunities After completing their MBBS degree in the Philippines, international students can choose to return to their home country to practice medicine or continue their studies in the Philippines or elsewhere. The MBBS degree from the Philippines is recognized by many countries around the world, including the USA, Canada, Australia, and the UK, among others. The career opportunities for MBBS graduates are vast and varied, with many choosing to specialize in areas such as surgery, pediatrics, gynecology, oncology, and cardiology, among others. With a high demand for qualified doctors worldwide, MBBS graduates can expect to have a fulfilling and rewarding career in the medical field. In conclusion, studying MBBS in the Philippines can be a life-changing experience for aspiring doctors. With its high-quality education system, affordable tuition fees, and excellent medical facilities, the Philippines offers a great opportunity for international students to earn their MBBS degree. If you are interested in pursuing MBBS in the Philippines or any other country, Rare Education can help you with the admission process. As an MBBS abroad consultancy, we offer comprehensive guidance and support to help students fulfill their dreams of becoming doctors. Visit our website to learn more about our services and how we can help you achieve your career goals.
Chocolate Filled Churro Lava Cakes!
Got dammit, churros are amazing, and I can't believe that churro lava cakes are even a freaking thing! It's like the lord was like...hey let's create something that NOBODY would refuse. At the moment "diet" does not exist in my vocabulary right now because churro lava cakes. That's why. These beautiful things are little churro cakes filled with rich chocolate ganache. Yummm. This recipe was made possible by Cafe Delites! They are known for making "indulgent, waistline friendly recipes that are full of flavour." These are definitely full of flavor! Check out the recipe: What You'll Need: Ganache: 4 oz block chocolate of choice ¼ cup canned lite coconut milk 1 teaspoon pure vanilla extract Churro Cakes: 1 cup plain flour 1 tablespoon white sugar ¼ teaspoon salt ½ teaspoon baking powder 4 tablespoons light butter 1 large egg 2 teaspoons vanilla extract ½ cup low fat milk Coating: 1 tablespoon light butter/spread of choice, melted ¼ cup sugar of choice 1 teaspoon ground cinnamon How To Make It: 1) First make the ganache. Break up the chocolate block. Combine the chocolate and coconut milk together a microwave safe bowl. Microwave on high for 30 seconds. Stir and heat again for a further 20-30 seconds until cream is hot. Stir again, mixing and mix well. Once ganache is creamy, stir in vanilla extract. Cover and place in the refrigerator for an hour. 2) Once Ganache has set, preheat oven to 350F. Lightly grease 8 small ramekins (to fit ¼ cup of batter) or a 12-count muffin tray; wipe over excess with paper towel and set aside. 3) In a large bowl, whisk all of the dry ingredients together. Make a well in the centre and add the oil, egg, vanilla and milk. Whisk the batter until smooth and lump free. 4) Remove ganache from the fridge; spoon 1 tablespoon of ganache into the centre of each ramekin (or muffin hole); pour 3-4 tablespoons of batter over the ganache to cover. 5) Bake for 20 minutes, or until they are golden in colour and a toothpick inserted into the sides of a cake comes out clean. 6) Allow them to cool for 5 minutes; loosen the edges of the cakes with a butter knife and transfer them onto a baking tray. Brush each cake over with a light coating of melted butter; combine the sugar and cinnamon together in a shallow bowl; gently roll each cake into the cinnamon sugar mix until evenly coated. (Be very gentle, they are very soft when first taken out of the oven). To check out the original recipe, check out CAFE DELITES HERE!!! ENJOY :)
Dining At Lakeside Broadwalk Restaurants In Thurrock
Coco restaurants are lavish lakeside restaurants and lounges to the heart of Lakeside Shopping Centre, Thurrock. It has relaxing, stunning, and immersive surroundings to enjoy some passionate customer service, delivering an experience unlike any other. There is a high-energy space that creates a vibrant atmosphere in the restaurant. All Coco restaurant guests can enjoy the ambience of the restaurant and outdoor terrace, with stretching waterside views. Unwind in a picture-perfect spot with stretching views of the waterfront one can enjoy the lake view with the delicious food in the evening times. It is also very near to the tower bridge and a huge amount of people visit the lakeside Broadwalk restaurant to enjoy their evening with their loved ones and have some delicious food. Coco Asia aims to push culinary boundaries creating a unique and exciting dining experience. The restaurant opens from 5 pm to 11 pm on weekdays and from 9 am to 11 pm on weekends. On some occasions, there has been entertainment in the restaurant tower bridge, such as events and performers shows. The location is such beautiful that one can never forget the place. It is the perfect place to have a romantic evening with your loved ones. It is the best London Asian lounge restaurant in London serving in the Lakeside Shopping Centre, Thurrock. The restaurant interiors are opulent yet intimate, creating a magical experience during the daytime and an ambient setting in the evening. Coco restaurant, Asian restaurants serves delicious food in a kitchen headed by renowned Chefs, who bring years of culinary experience. People in our Opium Den, enjoy a premium shisha experience whilst dining. The intimate setting also makes it the perfect destination for private hire for all celebratory occasions.