4 years ago1,000+ Views
Ingredients: 1 cup flax meal 1 cup oat gluten-free flour 1/4 cup vanilla whey protein powder 1/4 cup sugar or equivalent sweetener of choice 1/4 cup Stevia or equivalent sweetener of choice 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 2 large, ripe bananas, mashed 2 eggs, lightly beaten 1/4 cup butter, melted 1/4 milk 1 cup sugar-free chocolate chips, such as Lily’s Directions: Preheat oven to 325F and line a 12-muffin tin with paper liners. In a large bowl, whisk together flax meal, oat flour, protein powder, sweeteners, baking powder, baking soda, and salt. Add bananas, eggs, melted butter and milk and stir vigorously until well-combined. Stir in chocolate chips. Divide batter evenly among prepared muffin cups. Bake 20 to 24 minutes, or until tops are set and a tester inserted in the center comes out clean. Let cool in pan.
sugar free chocolate chips? whats the use of that?? Other than that it sounds good!
Is flax meal different from just flax seed?
Healthy and tasty, I can get on board!
Banana choco muffins are my favorite, but I've never had it with flax seed/flax meal.
Protein, potassium, and chocolate?! Sounds like a plan to me!