I know, I know, too good to be true, right?!
1 1/3 cup white flour
2 teaspoons baking powder
2 tablespoons sugar
1/2 teaspoon salt
1 box Funfetti cake mix
1/3 cup canola oil
2 1/3 cups milk
1/3 cup sprinkles
1 cup powdered sugar
2 tablespoons butter, softened
2 tablespoons half & half cream
1/2 teaspoon vanilla
In a large bowl, combine the flour, baking powder, sugar, salt and cake mix. Set aside. In another small bowl, mix together the oil, eggs and milk. Add the wet ingredients into the dry ingredients and mix just until combined. Fold in the sprinkles. Batter will be thick. (If you'd like thinner pancakes, you can add a bit more milk.)
Heat a griddle to about 275 degrees. Spray the griddle with cooking spray. Ladle the pancake batter onto the hot pan and cook the pancakes for about 2 minutes on each side.
This recipes makes about 22 5" pancakes.
In a small bowl, stir together the powdered sugar, softened butter, cream and vanilla. This frosting will be at a spreadable consistency. If you'd like to drizzle the frosting, microwave the frosting for about 10 seconds and stir, then drizzle over the pancakes. Double the frosting recipe, if desired.