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KKday Promo Code: Best Things To Do In Malaysia

Have a great vacation this time of the year by choosing Malaysia as your next trip spot. Go scuba diving and boat hopping near Langkawi island using the KKday coupon code. If you haven’t yet had the chance to book from KKday, then you can get a discount of RM15 with the application of the KKday first-time user promo code
Get the chance to pay for your booking using a variety of payment options where you can get good discounts using the KKday credit card promo code.

Where Is KKday From?

KKday is from Taiwan. This amazing travel booking merchant brings out a variety of offers like KKday discount codes and KKday vouchers to its customers around the world.

What Is The KKday App?

Get your grooves on for a successful tour with KKday MY mobile app. This app will allow you to make fast transactions for the next booking you are making. As well as you can enjoy a variety of discounts that are specific for the app consumers like the KKday staycation discount code.

How Can I Contact KKday?

Check out the “Contact Us” option on KKday’s official website for any query. You can also send an email to service@kkday.com regarding your issues which will be responded to within 1-2 business days. Or you can use the KKday Malaysia contact number +60 154-877 1064 and ask your questions directly to a customer service agent.

Where Is KKday's Headquarters?

Situated in No. 5 Lane 768, Section 4, Taipei, is the KKday headquarters. From there, the main responsibilities and actions are being handled including taking decisions for the percentage of the KKday Malaysia promo code and so on.

Who Invested In KKday?

Funded by 13 different investors around the world, KKday has a variety of investors. The most recent investors are TGVest Capital & Monk’s Hill Ventures.
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Korean Girls Try Mexican Soda For The First Time!
Just when that whole YouTube trend of sampling foods from different cultures was losing its sparkle to me, Digitalsoju TV had to go ahead and introduce Korean girls to Jarritos. I've been wanting to write a card about Jarritos for a while now, as it's one of those Mexican sodas that are an essential part of the culture of Mexican cuisine. Sure, you can talk about Baja California seafood or the delicious carnes of central Mexico's ranching region, but what would that deliciousness be without a cold, fizzy Jarritos on the side? If you don't know Jarritos, it's an incredibly popular Mexican soda brand that's made with cane sugar and comes in a variety of flavors, including strawberry, guava, pineapple, and tamarind. In this video, the girls end up sampling the pineapple, grapefruit, mango, and guava flavors, but how does Jarritos translate in the Land of the Morning Calm? Let's look! Like any good soda, the first thing they notice is it's full of sugar. And then they all realize they're obsessed with the guava one. My favorite was the homegirl going too hard on the grapefruit. This one had her ranking all figured out. Does it match yours? Overall, these girls all agreed that Jarritos was delicious - and would be even more delicious mixed with a little vodka! You can check out their FULL commentary - plus their opinion on Squirt! - in the embedded video above. And then let me know: What's YOUR favorite Mexican soda flavor? And if you haven't tried Jarritos before, which flavor would YOU want to try? @bangtanboysfan1 @AnnahiZaragoza @fabiola12fb @abiersack666 @YeseniaLira @DianaKpop58 @reyestiny93 @AdaliaMartinez @exokpop12385 @michellefuentes @perlaaraujo73 @jessicacruz1480 @DulceOjeda @giselacampos14 @wuyifanslover @nevershoutnancy @mirandazamira @jooheony @YeseniaF @SunnyV @IlseJimenez @KpopGaby @NelyJoss @aabxo @aliciasalinas @ThyaremyCreator @Cuetlatchli @Sunflower18 @purplem00n23 @jannatd93 @Luci546 @ALEXCAMACHO @TehDL @buddyesd @JocelynPacheco @SarahRegulski @MyAffairWith @FelipeZambrano @LindaGuandique @KassyGuz96 @XDLP @alywoah @FelipeZambrano
Chicken Alfredo Baked Ziti
Delicious chicken and ziti tossed with a lighter alfredo sauce and baked up to cheesy perfection. INGREDIENTS: CHICKEN BAKED ZITI INGREDIENTS: 12 ounces ziti (or any pasta shape) 2 cups shredded, cooked chicken (about 2 small chicken breasts) 1 batch alfredo sauce (see below) 1 1/2 cups shredded mozzarella cheese (I used 2% low fat) (optional toppings: additional shredded Parmesan cheese, chopped fresh parsley) ALFREDO SAUCE INGREDIENTS: 1 Tbsp. olive oil 4 cloves garlic, minced 3 Tbsp. flour 1 cup chicken broth 1 cup low-fat milk (I used 1%) 3/4 cup freshly-grated Parmesan cheese 1/2 tsp. salt 1/4 tsp. black pepper DIRECTIONS: TO MAKE THE CHICKEN BAKED ZITI: Preheat oven to 375 degrees F.Cook the pasta al dente in a large stockpot of well-salted boiling according to package instructions. Drain. Return pasta to the stockpot and add chicken and alfredo sauce. Gently toss to combine until the pasta is evenly coated. Pour half of the pasta into a greased 11x7-inch or 9x13-inch baking dish. Sprinkle evenly with 1 cup of cheese. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining 1/2 cup of cheese. Bake for 20-25 minutes until the cheese is melted and just barely starts to turn golden. Remove and serve immediately, sprinkled with additional toppings if desired. TO MAKE THE ALFREDO SAUCE: Heat olive oil in a large saute pan over medium-high heat. Add garlic and saute one minute, stirring occasionally, until fragrant. Sprinkle with flour, and stir to combine. Saute for an additional minute to cook the flour, stirring occasionally. Slowly add chicken broth, whisking to combine until smooth. Whisk in milk, and bring the mixture to a simmer. Let cook for an additional minute until thickened, then stir in Parmesan cheese, salt and pepper until the cheese melted. Remove from heat and set aside.
Tomato Basil Pasta!
Blow your MIND" Tomato Basil Pasta! - No Straining, just Stirring (Please click on pic then click SHARE so recipe saves to your timeline. You can refer back to it later!) Pasta, Tomatoes, Veggie Broth, Olive Oil, and Seasonings (details below) Throw it all in the pot, INCLUDING the uncooked Pasta, and cook! - Bring it to a boil, then reduce to a simmer. The starch leaches out of the pasta and makes a rich, warm sauce for the noodles. The other ingredients cook right along with the pasta Ingredients 12 ounces pasta (I used Linguine) 1 can (15 ounces) diced tomatoes with liquid ( I used zesty red pepper flavor) 1 large sweet onion, cut in julienne strips 4 cloves garlic, thinly sliced 1/2 teaspoon red pepper flakes 2 teaspoons dried oregano leaves 2 large sprigs basil, chopped 4 1/2 cups vegetable broth (regular broth and NOT low sodium) 2 tablespoons extra virgin olive oil Parmesan cheese for garnish Directions Place pasta, tomatoes, onion, garlic, basil, in a large stock pot. Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with oil. Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated – I left about an inch of liquid in the bottom of the pot – but you can reduce as desired . Season to taste with salt and pepper , stirring pasta several times to distribute the liquid in the bottom of the pot. Serve garnished with Parmesan cheese.
16 Shocking Moringa Oleifera benefits & Dangerous Side Effects
Do you know moringa has, Vitamin C range is higher than oranges. Vitamin A is more than carrots. Rich in iron, even more than spinach. Calcium amount is more than milk. Potassium content is higher than in bananas. If we take moringa regularly, we would not require a walking staff as we become older. Weight loss drink with moringa|Flat Belly/Stomach|No Diet/No Exercise|Moringa drink for body detox #1 Effective method to lose weight | Belly Fat 1. Take 400ml of water in a bowl. 2. Add 1/2 teaspoon of moringa powder to it. 3. Put 1/2 teaspoon of cumin seeds, a pinch of pepper powder, a small portion of turmeric powder, and a bit of rock salt into the bowl. 4. Heat the mixture until the water becomes 200ml 5. Allow the drink to cool 6. Strain the drink and consume it. #2 Method 1. Take 100ml of warm water. 2. Add 1/2 teaspoon of moringa powder. 3. Stir well and dissolve the powder in water. 4. Pour a few drops of lemon juice and put little rock salt into the drink. 5. Drink this continuously for 21 days for better results 6. Give a break and continue till you get the desired result. Note: Before taking this drink, consult your doctor if you are taking any medicines or if you have any allergies. Stop drinking if you get any problems. Read more on Moringa's benefits & dangerous side effects #moringa #moringabenefits #moringaoleifera #moringasideeffects #moringaoil #moringaseeds #moringatree #moringaforweightloss #moringaformen #moringaforwomen #moringatea #moringapowder #moringadrink #moringafordiabetes #moringaforbloodpressure
Let’s learn how to make Grilled spring rolls in Vietnam
Grilled spring rolls are grilled pork or grilled meatballs of Vietnam, and is a popular dish in this country, sometimes used as an individual appetizer or snack, or served with noodles (or rice. ) as a main dish. Grilled spring rolls are specialties of Khanh Hoa province (Nha Trang). 1, The ingredients are prepared for Nha Trang grilled spring rolls Raw spring rolls 200 gr Minced pork 550 gr Fatty meat 100 gr Pork liver 50 gr Shrimp 4(medium size) Glutinous rice 100 gr Tapioca powder 2 tablespoons Roasted peanuts 1 piece Rice paper rolls 200 gr(1 package) Fresh lemongrass 500 gr(10–15 plants) Minced garlic 2 teaspoons Minced red onion 2 teaspoons Soy sauce 1 teaspoon Oyster oil 2 teaspoons Cashew oil 3 teaspoons Fish sauce 2.5 tablespoons Cooking oil 300 ml Common seasoning 1 little(salt / ground pepper / sugar) 2, Implementation tools 2.1 How to choose to buy fresh raw pork Should choose to buy raw ham that have been made and packaged discreetly and carefully to ensure food hygiene and safety. If you choose to buy pre-packaged raw pork, the package must ensure that there is no odor, no watery discharge, no tearing, no openings and no signs of being erased, altered or patched. Raw sausage is an extremely popular cooking ingredient, so you can easily find and buy yourself the best part of raw pork at markets, food stores or at supermarkets. 2.2 How to choose to buy fresh pork You should choose pieces of fresh pork with bright colors, the fat will be white in a slightly ivory color. Avoid choosing pieces of meat that are strangely colored, pale, or too dark. Delicious meat when smelling it will not have a strange smell. Pieces of meat that have a strange, fishy, or rancid smell mean that the meat is spoiled or has not been stored in the right conditions. Try pressing on the meat with your hand and see that the meat is firm, not too hard, not too mushy, and if there is no slime coming out, you can choose to buy it. Advertisement: ống ruột gà lõi thép bọc nhựa PVC 3, How to cook Nha Trang grilled spring rolls with an oil-free fryer 3.1 Prep and marinate pork The pork fat you wash with diluted salt water, then rinse with warm water and then drain, then diced the meat. Next, you put 500gr of ground pork, 100gr of pomegranate fat and 200gr of raw ham into a bowl and marinate with a mixture of spices including: 2 tablespoons tapioca starch, 1 teaspoon sugar, 2 teaspoons oyster sauce, 1 teaspoon fish sauce, 1 teaspoon minced garlic, 1 teaspoon minced shallot, 1 teaspoon ground pepper and 2 teaspoons cashew oil. Blend the mixture together until it feels smooth. Then let the mixture sit for 60 minutes for the meat to absorb the spices. 3.2 Grilled spring rolls When you buy fresh lemongrass, you wash it, remove the outer shell, then smash the head, cut off the top to have lemongrass segments about a hand long. You can replace fresh lemongrass with bamboo skewers Next, you take the marinated meat mixture and wrap it around the top of the lemongrass plant, so take a moderate amount of meat for each plant so that the meat is cooked evenly and not burnt. After that, you put spring rolls in an oil-free fryer and bake at 180 degrees C for 10 minutes, after 10 minutes you open the pot to check and flip the spring rolls evenly and then continue to water at 180 degrees C for another 3–5 minutes, ripe. 3.3 Make dipping sauce After buying shrimp, you wash it with clean water, then peel it, remove the thread and remove the shrimp head, then mince it with 50g of pork and 50g of pork liver. Soak 100g of glutinous rice overnight, then put the rice in the pot and cook for 10–15 minutes until the porridge is soft and then put it in the blender. Next, add the remaining minced onion and garlic and fry with 1 teaspoon of cashew oil until fragrant, then add shrimp, pork, and pork liver and stir-fry for about 3–5 minutes until the pork liver is just cooked. . After stir-frying, put the mixture in a blender for about 3 minutes, then turn on the stove and put the glutinous rice porridge into the pan. Season with 2 tablespoons fish sauce, 1 teaspoon soy sauce, and 1.5 teaspoons sugar. Heat the sauce mixture over medium heat until the sauce thickens. You prepare to add some onion fat , fried onions and roasted peanuts to the dipping sauce when using. 4, Complete - To make crispy pancakes to eat with spring rolls, roll the rice paper rolls into the shape of a cigarette, wet the rice paper so that it doesn’t fall apart, and then fry it with 300ml of cooking oil on medium heat until it turns golden brown. is to be. - After completing the above steps, put the grilled spring rolls on a plate with the dipping sauce. Grilled spring rolls can be eaten with green bananas, bean sprouts, pineapple and raw vegetables or eaten with fresh vermicelli or rice paper rolls with cucumber, mango, white radish. 5, Finished product Delicious grilled spring rolls will have a light crunch, fragrant, chewy and flexible, the fat layer is not greasy and too fatty. A portion of grilled spring rolls with eye-catching, harmonious colors and characteristic aromatic flavor will make the meal more cozy. Thank you to read all the article, please visit my profile for more delicious dishes in Vietnam!