Ingredients: 3 large ripe banana, mashed 1 cup brown sugar 1/2 cup butter, melted 1/2 cup milk 2 large eggs 2 teaspoons vanilla extract 3 cups all-purpose flour 2 teaspoons baking powder 1 1/2 teaspoon baking soda 1 1/2 teaspoon salt 1/2 cup nutella Special Equipment: 4 mini loaf pans, lined with buttered parchment paper. Method: 1. Preheat the oven 350 degrees F. 2. Put Butter, Eggs, Milk, Vanilla extract and Sugar in a bowl, whisking for 2 minutes. 3. Combine the Flour, Baking powder, Baking soda, Banana and Salt, mix until well combined. 4. Place the Nutella in a bowl and microwave for 20 seconds to soften it. 5. Drizzle the Nutella over the banana bread batter. 6. Divide batter into the paper lined loaf pans, 2/3 full. Bake for 35 minutes.