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Spicy Ramen "Mac n' Cheese"

Ingredients 4 (3 oz.) packages of Ramen Noodles (noodles only) 1 Tbsp. butter 1 Tbsp. flour 1½ cups milk 1 (8 oz.) package (2 cups) Pepper Jack Cheese, shredded 2 tsps. Siracha sauce ½ tsp. salt Instructions Bring a pot of water to boil and add noodles. Boil 1 minute, or 1 minute 15 seconds. (Trust me). Drain in a colander and rinse with cold water. Spray a little oil and toss them around with your hands breaking them up. (I left them right in the colander.) Heat butter in a large saucepan on medium heat and add flour to make a roux. Cook about a minute. Pour in the milk and cook until it becomes frothy and thick, stir occasionally. Reduce heat to low and gradually add cheese. Add Sriracha and salt and stir until cheese is melted. Increase heat to medium to medium/low and add noodles. Cook until heated through, about 1-2 minutes. Add milk a Tbsp. at a time if you want the sauce to be looser.
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This! Is! Insanity!!!! Wow. I love this I have to try it.
I wish I had thought of this when I was still at college! What a perfect way to make simple ramen fancier and I'll bet a lot tastier too!
This sounds a little weird but I guess if you only used the noodles and not the spice packet it would just taste like noodles?
I don't know about ramen mac n cheese but Im curious enough to try
I never thought to use sriracha like this. Now I want to try it out!
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삶의 질을 향상시키는 라면 레시피 9
라면 밖에 없어서 라면 먹는 게 아니야 꿀 같은 휴일. 배는 고픈데 시켜 먹긴 싫고 요리는 귀찮고 어김없이 찬장의 라면을 찾기 시작했다. 몸에 좋고 나쁘고 그런 건 중요하지 않다. 나의 휴식을 허기 따위가 방해하게 둘 수 없기 때문이다. 하나 남은 라면을 발견하고 반색하며 냄비에 물을 받는데 곰곰이 생각해보니 주말의 나의 라면의 왜 이렇게 초라해 보이는 건지. 살기 위해, 의무감에 먹는 건 사료라고 강신주 아저씨가 그랬다. (크게 동의하진 않지만) 식사를 차려 먹어야만 한다는 충동이 강하게 일었다. 물론 라면도 기분 좋은 한 끼 식사가 될 수 있다. 당신의 사료를, 식사로 만들어주는 라면 레시피를 소개한다. 마요네즈 라면 1. 평소대로 라면을 끓인다. 2. 마요네즈를 뿌린다. 고소하고 짭짤한 맛을 더 보려면 스프와 물의 양을 조금 줄이면 된다. 토마토 라면 1. 올리브오일을 두른 냄비에 토마토와 루꼴라를 조각내어 넣고 볶는다. (루꼴라는 없어도 무관) 2. 볶이면서 토마토 단내가 나기 시작하면 물을 붓고 정상적으로 끓인다. 3. 토마토에서 수분이 나오기 때문에 물을 약간 적게 넣는 것이 더 맛있다. 아주 깔끔한 라면 맛을 느낄 수 있다. 토마토가 익으면서 라면 국물이 배어 김치의 식감을 낸다. 개인적으로 가장 좋아하는 레시피. 누룽지 라면 1. 라면을 끓인다. 2. 반쯤 익었을 때 누룽지를 바닥에 깐다. 3. 다 익었을 때 꺼내서 먹으면 고소한 누룽지 라면이 된다. 라면+밥을 한방에 해결하는데 맛도 고소하고 식감도 좋다. 새우깡 라면 1. 라면을 끓인다. 2. 새우깡을 넣는다. 3. 눅눅해지면 풀고 먹는다. 상상하는 그 맛이다. 라면에서 새우깡 맛이 난다. 생굴 라면 1. 냄비 2개를 이용해서 물을 끓인다. 한 쪽 냄비에는 면만 끓이고 약간 덜 익었을 때 건져낸다. 2. 면을 찬물에 헹군다. (면이 꼬들꼬들해진다) 3. 다른 쪽 냄비에 물이 끓으면 스프와 생굴을 넣고 삶는다. 4. 면에 국물을 부어 먹는다. 귀찮게 왜 냄비 두 개 쓰냐면, 그래도 굴이니까(굴차별) 기분 내보는 건 아니고. 면을 따로 삶으면 굴의 향을 더 제대로 느낄 수 있다. 면도 꼬들꼬들해지고. 팥 라면 1. 물에 팥앙금을 넣고 끓인다. 2. 면과 스프를 넣는다. 팥은 삶기 힘드니까 완제품(팥빙수용 팥앙금이나 양갱이라든지...)을 사는 걸 추천. 악귀가 물러가는 맛이 난다. 요거트 라면 1. 끓는 물에 면을 삶고 꺼낸다. 2. 달군 프라이팬에 올리브오일을 두르고 볶는다. (다진 마늘이나 양파가 있으면 더 좋다) 3. 플레인 요거트를 넣고 볶아준다. 이건 파스타 아니냐고? 헤헤 넘어가 줘. 크림 파스타 비슷한 맛이 난다. 싱거우면 소금으로 간을 하자. (화제의) 김치 버터 라면 1. 일반 라면과 같이 끓이는데 라면이 반 정도 익었을 때 건져낸다.(국물은 버리면 안 돼) 2. 팬에 버터를 두르고 김치를 볶는다. (버터를 많이 넣으면 느끼하다) 3. 건져낸 라면을 볶은 김치에 넣고 같이 볶는다. 4. 라면 국물을 넣어가면서 간을 조절한다. 5-7스푼 정도 넣으면 된다. 상상하는 그 맛. 김치볶음 라면인데 버터가 달콤하고 고소한 맛을 더한다. 우유 치즈 라면 1. 스프를 넣고 물이 끓기 시작하면 우유를 200ml 넣는다. (싱거울 수도 있으니 스프는 다 넣어도 된다) 2. 다 익었을 때쯤 슬라이스나 모차렐라 치즈를 얹는다. 3. 전자레인지에 30초 돌리고 먹는다. 느끼한 걸 좋아하는 사람에게 추천. 크림 파스타 대용으로 먹을 수 있다. 개인적으로는 이런 레시피도 좋지만, 예쁜 그릇에 담아 먹으면 라면도 그럴싸해진다. 보여주기 위해 먹는 음식은 아니지만, 기분이란 게 있으니까 말이다. 그래도 라면 너무 많이 먹진 말고, 몸 상하니까. 대학내일 윤시현 에디터 vvan@univ.me [대학내일] 20대 라이프 가이드 매거진
Spicy Shrimp And Saucy Guacamole Ramen Noodle Bowl
Ingredients for the guacamole sauce 1 avocado, peeled and cubed (discard the pit) 2/3 cup canned coconut milk, well-shaken juice from 1/2 fresh lime (the other half will be used for the shrimp) juice from 1/2 fresh lemon (optional, but adds brightness) 1 scallion, roughly chopped 1 heaping tablespoon roughly chopped cilantro leaves and stems 1 teaspoon chopped garlic (about 1 medium to large clove) 1 teaspoon chopped jalapeno or serrano pepper (seeds removed) 1/2 teaspoon kosher salt for the shrimp 1 tablespoon, plus 1 teaspoon, olive oil 1 pound medium-large raw shrimp, peeled, deveined, rinsed, and patted dry 1 teaspoon southwest seasoning blend or chipotle chili powder (I used Mrs. Dash's Southwest Chipotle Blend) 1/2 teaspoon pimenton (smoked paprika) juice from 1/2 fresh lime big pinch of kosher salt for the noodle bowl 3 packages ramen noodles, 9 ounces total (discard the flavor packets) 1 tablespoon chopped cilantro leaves 1 tablespoon chopped dill leaves 1 cup cherry tomatoes, sliced in half 1 small or mini cucumber, sliced cooked bacon bits (pork or vegetarian) for garnish (optional) Instructions for the guacamole sauce Add all sauce ingredients to a blender or food processor and puree. The sauce will be thick - thin with additional lime or lemon juice or water until it just reaches a pourable consistency. Taste, and season with additional salt, if necessary. Set aside. for the shrimp Heat 1 tablespoon of olive oil in a large skillet over medium heat until the oil shimmers. Toss the shrimp with 1 teaspoon of olive oil, plus the remainder of the marinade ingredients. Add the shrimp and saute on one side for several minutes. Flip each shrimp, and continue cooking until opaque, pink, and plump. Remove from heat and set aside. for the ramen noodle bowl Prepare the ramen noodles according to package directions. Drain, and let cool for several minutes. Transfer to a large mixing or serving bowl. Pour in about 3/4ths of the guacamole sauce and a big pinch each of cilantro and dill. Use tongs to gently toss the herbs and noodles with the sauce. Gentle fold in the tomatoes and cucumbers. Top with the shrimp, more herbs, a big drizzle of guacamole sauce, and the bacon bits (if using).
Best Meat Masala Powder
Some of these ingredients are so well-known that they have become household names, like the tandoori masala, the paneer masala, the kachumber masala, the red chilli masala, the korma masala, the masala dabba, the varied masala and the लप्पल. The most famous of all are the masala tomatoes and the masala potato (masala chanja).  I think in recent years, as the number of Indian restaurants and grocery stores has increased, the masala tomato has become a much more celebrated ingredient. I don't think Indians have been aware of its lengthy history, however. But before this tomato became accepted as a staple ingredient in Indian cuisine, it was just one of many tomato varieties and it took a long time for them to become widely accepted. Produce is picked at the peak of ripeness, herbs and spices are freshly harvested, and dishes are made with the freshest and most pure ingredients.  Here’s a recipe for the magical Maharashtrian Rasmalai, a signature sweet cheese cake. http://century-foods.com/best-meat-masala-powder/ The recipe starts with a dough that is pressed into a large circular sheet, then rolled and rolled, and finally spread with a sweet cheese filling, and topped with a thick layer of fresh whipped cream.    The cake is  never  finished all the way through, but instead frozen so that it can be sliced and served with the fresh whipped cream (known as ras), at any time of the year (I can’t say the same for your cake stand – once the frozen slices are removed from the freezer you probably won’t want to use it again for a while). Ingredients for the filling 75g / 3oz. melted butter (¼ cup). Click Here for more.
Top 10 Popular Temples in Maharashtra
Maharashtra is among the fastest-growing states of India, featuring an urban area as well as a variety of urban cities that are cosmopolitan. In addition to the city's bustling streets There are plenty of options to explore the city that are certain to make your stay unforgettable. Maharashtra offers many things to offer everyone, from the best hiking trails to forts that are perfect for historians Wildlife sanctuaries and nature lovers to wineries for sophisticated wine enthusiasts. If you're thinking of visiting Maharashtra's holy places, you'll be amazed at the sheer number of temples found in the state. A drive to Maharashtra's most famous temples would certainly make your trip memorable With Taxi Service In Jodhpur Top 10 Most Popular Temples in Maharashtra On the listing of most visited temples in Maharashtra there are many options. Let's review a few of the most popular spots. Book Now Car Hire In Jodhpur 1. Shirdi Sai Baba Temple Shirdi is a city of pilgrimage located in Maharashtra's Ahmednagar district. It is located 90 km from Nashik and 180 km from Pune and 258 kilometers from Mumbai. It is the most affluent pilgrimage site. It is one of the most sought-after Maharashtra and India's tourist destinations for pilgrimage. Book Latest : Taxi Service In Jaisalmer The holy shrine dedicated to Shirdi Sai Baba's shrine is the primary attraction for those are looking for destinations to visit close to Mumbai. Sai Baba, who lived during the 20th century is considered to be one of India's most revered saints. In the year Sai Baba was 16 years old, he travelled to Shirdi and stayed until it was his final day in 1918. Sai Baba turned this little town into a holy place of pilgrimage for his followers. It is a must-see destination on Maharashtra tours. Shirdi is one of the top pilgrimage sites close to Pune and is linked to numerous stories about the famous Shirdi Sai. His selfless dedication and devotion to helping the poor brought him fame and he's highly revered to this day. Shirdi is the place where he got his 'Samadhi' which means the place of his final resting. Shirdi Temple Complex Shirdi temple complex covers around 200 square metres in area. Gurusthan, Samadhi Mandir, Dwarkamai, Chavadi, and Lendi Baug are all part of the complex. Shirdi Temple is one of the most prosperous temples in India with the equivalent of INR 4 billion annually in donations. Other tourist attractions that are located within Shirdi are Maruti Temple, Khandoba Mandir, Sai Heritage Village, Shanisinghnapur and Nashik. All through the year, a large number of people of different faiths visit Shirdi Sai Baba's temple. Everyday, around 50,000 devotees go through Shirdi village to meet Sri Saibaba. Each every day, during festival approximately 100,000 people visit the shrine. In the past, Sri Sai Baba Sansthan Trust (Shirdi) offers more than 2,500 rooms of various capacities. In addition to Shirdi's temple trust facility Shirdi offers a variety of options for hotels, from cheap to five-star. Book Car Hire In Jaipur Shirdi Best Visiting Time: Shirdi is a must-visit at any time of the year but the most popular season is between October and November. 2. Nashik Temples Nashik also known as Nasik is a city of religion located to the northwestern region in Maharashtra, India. Nasik is also the administrative headquarters of Nashik, which is located in the Nashik district. It is located 90 kilometers away from Shirdi 180 kilometers away from Aurangabad 182 kilometers away from Mumbai 221 kilometers from Pune and 234 kilometers from Surat. Nashik is Maharashtra's third largest city in terms of population, and is one of the states most sought-after pilgrimage destinations. Nashik is a renowned tourist attraction close to Aurangabad. Nasik is one of the Wine Capital of India, is situated along the banks of the Godavari River at an elevation of 700 meters. Nashik is famous for its many temples constructed under the reigns of different monarchs. These temples can be considered part of Nashik holiday packages. The 14 years they spent in exile Lord Rama and his wife Sita along with his son Lakshmana are believed to have stayed in Nashik for a brief period. Nashik is the name given to them. Nashik is believed to originate from an Ramayana incident where Lakshmana cut off Shurpanaka and Ravana's sister's Nasika (nose). The city also preserved a tradition of the Marathi legend that says that it was established upon nine summits. Nashik has been for a long time an important hub of trade and commerce in India. Nashik flourished during the Satavahana dynasty as it was situated on the route of trade towards Broach (Gujarat). The 16th century saw the town was changed to Gulshanabad and was later ruled by the Mughals. 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The closest Airport is Mumbai Airport, which is approximately 167 km from Nashik. Nashik Road Railway Station has railway connections to the major cities of India comprising Mumbai, Delhi, Kolkata, Chennai, Hyderabad, and Bangalore. Through bus Nashik Central Bus Station located in Thakkar Bazar is well connected to Indore, Pune, Aurangabad, Shirdi, Mumbai, Nanded, Nagpur, Akola, Hyderabad, Latur, Satara, Kolhapur, Ratnagiri, Ahmednagar, Ahmedabad, Solapur, Surat, Ahmadabad, Vadodara, and other cities. Nashik is the best time to visit between October and March, and November through February is the busiest time of year. 3. Siddhivinayak Temple in Mumbai The god of Ganesha is revered in Siddhivinayak Temple, one of Mumbai's most well-known Hindu holy places. The temple was first constructed in 1801. the present structure is the result of modifications made in 1993. Although the large amount of gold covering the throne of the idol draws the majority of visitors, there are aspects of the temple that draw people to. On certain days, more than 2 lakh people wait to view Ganapati's sculpture. Don't be surprised to see celebrities pay tribute to the temple! (The Siddhivinayak Temple is a popular spot for Bollywood actors who seek blessings prior to starting a new show.) Even though the building is more than 200 years old it is in good condition, regular maintenance and repairs have maintained its gleaming. Visit Also Rajasthan In Desert Safari In Jaisalmer, Jeep Safari In Jaisalmer, Camel Safari In Jaisalmer, Book Desert Camp In Jaisalmer, Tent Camp In Jaisalmer Within Mumbai, Maharashtra, the Siddhivinayak Temple is located in Prabhadevi. The temple is dedicated in the name of Lord Ganesha and is among the richest temples in the nation. Siddhivinayak's temple is contained in a small mandap with wooden sanctuary doors that are carved with Ashtavinayak designs as well as a gold-plated ceiling. The exterior of the dome of the temple is illuminated with bright illuminations every evening and underneath it lies Ganesha's temple. The temple is accessible every on a weekday and darshan is offered on Wednesdays and Mondays at 5:30 am. Darshan times for Siddhivinayak Temple are from 03:15 to 12 noon and 10:15 at night on Tuesday. Darshan for devotees is free However, tickets for VIP darshan can be bought at the temple's desk. You can also schedule an online puja through the official site. It is located in Siddhivinayak Temple is approximately 11 km distant from Chhatrapati Shivaji International Airport, while Dadar Railway Station is 2.5 kilometers away. Dadar Railway Station is 2.5 kilometers away. 4. Bhimashankar Temple in Pune Bhimshankar is a revered holy site for pilgrims located inside the ghat area in the Sahyadri Hills in Maharashtra and is the home of the 12 jyotirlinga shrines. Based on Hindu mythology that Lord Shiva was transformed into Bhima from the mountains of the Sahyadri upon the demand from the Gods to battle an evil spirit called Tripurasura. This led to the area around the Jyotirlinga was named Bhimshankar. When it comes to Mahashivratri an enormous amount of people visit Bhimashankar. Nana Fadnis, a Maratha statesman, was in charge of the construction of the shrine. The temple, dating from around the year 1814, is a representation of Nagra and Indo-Aryan architectural. Bhimashakar is a major biodiversity hotspot as well as a site of pilgrimage. The surrounding area of the temple has been declared a wildlife sanctuary. The barking deer, leopards as well as hyenas, sambar and deer are all present. The most famous of them can be identified as Shekru also known as The Giant Indian squirrel. Bhimashankar is also well known to those who love adventure. Hiking, trekking as well as rock climbing, are among the most popular things to do in Bhimashankar. Many adventurers visit the forests, especially during the monsoon seasons for a chance to experience adrenaline-boosting activities. 5. Ganpatipule Temple It is situated 350 km away from Mumbai within the Ratnagiri district in Maharashtra's Kokan coast. "Ganpatipule" is the place of residence of Ganesha which is a 400-year-old "Swayambhoo" (self-incarnated idol). The origins of the myth can be traced from the references in literature of the past including the Mudgal-Puran. It is called"the "Paschim Dwar- Devata" or "Paschim Dwarpalak" (Western Sentinel God).
How to take care your electric pressure cooker
Pressure cookers can do (and cook) just about everything, except cleaning itself! Knowing how to clean it is important to keep your favorite appliance up and running for many years. If you have an electric pressure cooker, these tips are for you. Learn how to thoroughly clean this amazing appliance.  How to Clean Electric Pressure Cookers Keep in mind that vinegar is used for this cleaning process and it can damage stone countertops. So, if you have a stone countertop, make sure to wash your cooker on another surface. Some pressure cookers have dishwasher-safe inserts. Always check the manufacturer instructions.  Here’s how to clean your pressure cooker by hand. Remember to clean and wash after every use! You’ll need:  - 3 Microfiber cloths  - Microfiber sponge  - Distilled white vinegar in a splash bottle - Dishwashing liquid  - Warm water  - An toothbrush or little clean brush  1. Always unplug electric pressure cookers before cleaning them. Remove inserts and pot.  2. Use the brush to remove any food that may be stuck to the outside of the cooker.  3. Lightly spray a clean microfiber cloth with vinegar and use it to wipe down the outside of the pressure cooker.  4. Dry with a clean microfiber cloth.  5. Wash your pressure cooker lid, inserts and pot in the sink with dishwashing liquid and warm water.  6. Dry the cover and any other parts of the cooker with a microfiber cloth. Let it air-dry for a few minutes. Deep Cleaning Once in a while, you should deep clean your pressure cooker. How often you should do this depends on the type of food you usually cook and the frequency of use. You’ll need:  - Mild dishwashing liquid  - Warm water  - Microfiber cloths  - Distilled white vinegar  - A shallow pan 1. Follow the steps above to clean the outside of your cooker, its inserts, lid and pot. 2. Fill your kitchen sink with warm water and add some drops of dishwasher.  3. Remove the float valve (be very careful!) and wash it by hand in the sink.  4. Use a dry microfiber cloth to dry thoroughly before putting the valve back. Make sure the float valve is free to move up and down.  5. Remove the anti-block shield from the cooker’s lid, but don’t remove the steam valve. Just wipe the steam valve clean with a microfiber cloth. Wipe down the anti-block shield and put it back.  6. Remove the electric pressure cooker sealing ring. 7. Inspect the ring to make sure it is intact and still fits firmly. If it seems to be cracked or loose, get a replacement. The sealing ring must be whole and firm for the cooker to work properly.  8. Pour vinegar into the shallow pan so that it’s deep enough for the electric pressure cooker sealing ring.  9. Place the sealing ring inside and let it sit for around five minutes.  10. Remove the ring from the vinegar and wash it with dishwasher and warm water.  Let the ring dry totally before replacing it. Make sure that it fits firmly.
Geyser Service Centre in Mehdipatnam
Geyser Service Center near Mehdipatnam Hyderabad- Hot water is mandate on this corona - covid19 situation . Use more hot water to drink , wash your clothes with hot water - bath with hot water we eServe is ready to help you same day to help and support you in this pandemic situation. Cool weather may help to increase corona virus spreding - be careful June to February - Use hot water - be warm yourself . eServe provides Repair for Electric Water geyser / Instant Geyser , No hot water, Not getting on, Tripping, Not working , Fitting / Installation / Refitting at your Door step Home Service for Geyser Repair Service Hyderabad. Why are difficulties being faced by you with your Geyser within this winter weather? On the Lookout to get Geyser Service Center Hyderabad or even Geyser Service center at Mehdipatnam Hyderabad. ESERVE service technicians are highly trained & qualified for top Geyser Brands Vijay, Bajaj, Venus, Usha, Usha lexus, Kenstar, Racold, Crompton, Orient, Havells, Vguard, Blackdecker, Candes, Hindware, Reconnect, Anchor, Parryware , Johnson.. Geyser Mechanic who will address your problems quickly, known as water heaters or water Heaters, Water Heater Reapir is a more widely used home appliance that produces hot water that is used for a variety of purposes like bathing, cleaning, washing, etc. Geysers can lose their vibrancy with Constant usage over some time. Such a thing can occur, from leaking like a consequence of a tank into a fitted or tank less water supply pipe water output or some poor seal and heating part therefore forth. eServe Geyser Repair Service center phone number Hyderabad 7337443380 / 7337443480. 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Usha Geyser Service Centre near Attapur, complex Equipment is a big and quite product which tends to make them substantial. Fixing them or putting them up should be no task accomplished by inexperienced men and women using little or no comprehension about geysers. When finished, loss of life or severe injury can occur place as gas and water pipe joints can be dangerous should not place up or repair properly. Ao Smith Geyser Hyderabad Service Center near Manikonda can be a Geyser Repair Center in Hyderabad, Telangana. We are dealing with all kinds of brands. Our skilled technicians are all experienced. We also deal with other favorite brand names. Our specialists are both skilled and communicative. Our motto will be to provide our clients with top Geyser methods with assistance costs that are economical. We offer Geyser services at your doorstep in Hyderabad. Our assistance engineer may call you. We will offer service exactly the identical day. 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If you’re electrical or gas geysers confronting problem using leakage or No spicy drinking water problem just consider Geyser Service Center at Hyderabad we may mend and have a lot of specialists who will assess the geyser. Doorstep service is provided by us and also ensures you 100% customer care. If you are additionally on the lookout in the amount for best geyser repair solutions we are just a phone away. Maharaja Geyser service centers in Hyderabad Geyser Issues Some common issues which you may face with your Geyser include: No Hot Water: Power supply is ok, but there isn't any hot water from a Geyser, it indicates the heating aspects have failed. Defective Thermostat: Thermostat device faults in location, in which the event water does not warm upward and remains cold. Leakage: It could be on account of failing tank or badly fitted or soldered cold water distribution pipe / hot water output or some inadequate seal amongst tank opening and heating part. Smelly water: Water or rotten egg odor because of microorganisms in the tank which does occur due to decomposing sacrificial anode. Deposit Accumulation: Sooty, dark carbon residue onto Geyser cable's surfaces indicate the chance of a brief circuit. Also, ruined or rusted cables may be risky since they could result in shocks that are potentially deadly, melting and heating insulation and even burns off. Why eserve.in for Geyser Service Centre near Usha? When you choose Geyser repair & service Center, you get to extract the subsequent benefits: Have confidence in: Having a wholesome reputation for impeccable products and Service, you can trust us and stay confident that your Geyser repairs are in secure arms. Specialists: They're licensed practitioners working faithfully to present fast, friendly and skilled support. Well-informed: Certified professional specialists are pleased with makes of Geysers. 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Get a deal estimate on Geysers Installation and providers in Hyderabad, heaters install Hyderabad, professional at Geyser installation in Hyderabad, Electric Geyser or gas Geyser set up. Bajaj Geyser service centers in Hyderabad Geyser Repair at Hyderabad Get the greatest price quote about Repairing and Servicing of Geysers, Water heater in Hyderabad in your doorstep once you telephone our Hyderabad Geyser facility for doorstep service. Get all brands Geyser Repair at service Centre, Hyderabad Geyser Repair Service, electric Geyser repairs at Hyderabad location. Find water-heater restore Centre at Hyderabad, Hyderabad water heater fix Service, all type Geyser Repairs and assistance Centre in Hyderabad place, Hyderabad's best water heater Repair and Service Centre for all-over Hyderabad. V-Guard Geyser service centers in Hyderabad Storage Hot Water Heater Repair Service in Hyderabad Get Storage Water Heater and Geyser Repair Service Centre in Hyderabad We mend instant water heater repair all variety Geyser and storage water heater Repair at Hyderabad. One is provided by us to the very maximum and greatest level caliber of Products and Services to fix Geyser. Freezers present most significant and savings, Are professionals may identify the issue, making certain food and maintaining your food. Geyser must be done to your food with all the maintenance and safety. Handling them without care and basic safety might have deadly. Repair Attributed to its flexibility and dependability and also Service. To maintain your Geyser protected. We're here in order to assist you to connect with Geyser all kinds of issue, like the Geyser is not functioning, There are sparks inside the Geyser, The turntable is not rotating, so Geyser is not warming, the signature pad only will work intermittently, etc. don't wait simply eBook your service throughout our complain reservation sort or simply make a telephone with such a selection and clear up your problem. This is one of those downsides with electrical water heaters. Typically, the recovery period within an electrical version is twice that of the comparable gas version. Nevertheless, whether or not it is taking longer than normal for the hot water to recover, there could be a matter using the heating elements or toaster and those parts might want to be replaced. We offer you premium quality of service using a minimal cost prize and 100% development satisfaction that will provide an ideal settlement to a query and also resolve it that your condition very quickly perfect resolution into a query and fix it your condition very quickly. Solve it that your problem speedily. Crompton Geyser service centers in Hyderabad We are specialist Geyser Repair experts providing service best Around Hyderabad with reduced prices mend all Geyser brands with at one day. We also install Geyser at price than others. We handle all kinds of Geyser operates. We have more than 15 years of experienced professionals that can resolve all sorts of Geyser problems within the moment. You can book our Geyser fix experts directly off to repair your Geyser, then you can even schedule as your time. Geyser brands we repair Maharaja Whiteline Vijay Usha AO Smith Venus BAJAJ V-Guard Crompton
Miso Ramen with Rice Noodles, Roasted Sweet Potatoes + Sesame Broccolini
A ramen / pho hybrid, this vegetarian and gluten-free soup recipe starts with a gingery miso broth packed with brown rice pasta, smoky tofu, sesame broccolini, and roasted sweet potato! Makes 4 meal-sized servings Miso Broth: Perfect recipe right here! Noodles and Veg: 2 medium garnet or jewel sweet potatoes (1 pound) 1 tablespoon sunflower oil salt, as needed 2 bunches broccolini (1 pound) 2 tablespoons roasted sesame oil, plus more for finishing the soup 1 tablespoon sesame seeds (black or otherwise), plus more for sprinkling over the soup 6-7 ounces flavored firm tofu (I like Tofu Yu's hickory smoked tofu), in bite-sized pieces 8 ounces dry rice noodles (I use Happy Pho brown rice noodles with seaweed) 2 scallions, sliced thinly on the diagonal and soaked in cool water ichimi togarashi (or other chile flakes or hot sauce) Make the miso broth: Bonjon Gourmet! Make the goodies: Position racks in the upper and lower thirds of the oven and preheat to 400ºF. Scrub the sweet potatoes and slice them into half-inch thick rounds. Place on a baking sheet, toss with 1 tablespoon of the sunflower oil and a big pinch of salt. Roast until tender and bronzed, 25-30 minutes, flipping the slices over when the bottom sides are golden. Meanwhile, trim the tough ends off of the broccolini, give them a rinse, and lay them on a baking sheet with a bit of water still clinging. Drizzle and toss with the sesame oil and a few pinches of salt, then sprinkle with the sesame seeds. Roast in the oven until turning golden around the edges and crisp tender, 10-15 minutes. Cut each broccolino into 2 or 3 pieces. Finish the soup: Cook the noodles according to the package instructions (I like to salt the water to give them a bit of flavor). Divide the noodles between four large bowls and top with a pile of broccolini, a fan of sweet potato slices, the tofu, and the scallions. Reheat the broth if necessary to just below a simmer and pour it over the bowls. Finish the bowls with a sprinkle of sesame seeds and a drizzle of roasted sesame oil. Serve with the ichimi togarashi for those who like a kick.
“Hue beef noodle soup” — Vietnamese specialties leave a lot of impression in the hearts of visitors
Hue beef noodle soup is a delicious dish of Hue, which causes memory in the hearts of many Vietnamese people as well as international tourists. With a rich bowl of flavor and large noodles, boys, served with sliced beef sliced all to make Hue beef noodle soup made a strong impression on each customer. 1, The origin of Hue beef noodle soup This famous dish of Hue was born since the Nguyen Hoang Lord around the 16th century. It is said that in the past, there was an extremely beautiful girl who was good and good at making noodles. She lives in Van Cu village in Huong Tra commune, Thua Thien Hue. The girl created a very unique and new dish, which is to take Ninh Ninh beef into a broth and eat it with noodles. It is the birth of Hue beef noodle soup. This dish has been handed down for generations. So far, Vietnamese people know that Hue beef noodle soup has been improved and developed in the presence of many different ingredients such as decisive pork, pork rolls, crab rolls, beef of all kinds … and often eaten Comes with vegetables or raw vegetables. Hue beef noodle soup has become a specialty of this dreamy country with many differences compared to the beef noodle soup of other places. Anyone who comes to Hue must try this famous dish at least once. 2, What is the bowl of Hue beef noodle soup? So what is a bowl of Hue beef noodle soup? A standard bowl of Hue beef noodle soup will have enough vermicelli, beef, pork, crab rolls and rich broth. Bun fibers are made from rice flour mixed with filter flour according to the standard ratio to bring softness and moderate toughness. The main material indispensable is beef. The beef is carefully selected, is a delicious beef, usually the front calf, the meat encrusted with beef or bright red corn. Along with that, crab rolls are made from pureed bricks and crab meat to increase the flavor and bring natural fat. ống thép luồn dây điện imc The broth is simmered directly from the cow’s bone to bring a strong sweetness. In addition, the cook also adds a little fish sauce and lemongrass to make the broth with a strong aroma. In addition to bringing the beauty of the cuisine, Hue beef noodle soup also has colors to attract customers. Hue beef noodle soup stands out with a harmonious color combination, from the orange color of cashew oil to the brown color of beef, pig secretion, in addition to the typical price and green of herbs. All create a bowl of Hue beef noodle soup with full flavor and taste, captivating so many diners. 3, Is a bowl of Hue beef noodles expensive? Hue beef noodle soup is sold at the price range of 35 to 40 thousand VND depending on the shop. With the ingredients and very sophisticated ways, the price of such a bowl of noodles is very reasonable, maybe the price will be up to 50 thousand VND per bowl. Thank you for watching my article. You can see my other articles about Vietnamese cuisine in my profile, if you like, please watch and support me.
Przydatne informacje na temat diety śródziemnomorskiej
Większość ludzi zdaje sobie sprawę z tego, że sposób odżywiania, który preferują, w mocny sposób wpływa na ich zdrowie, samopoczucie fizyczne i psychiczne. Jedzenie jest dla człowieka jak paliwo dla samochodu. Jeżeli nie przywiązuje dużej uwagi do tego, by dieta była zrównoważona i zbilansowana, po jakimś czasie każdy zaczyna czuć się gorzej. Dosłownie brakuje sił do działania, a organizm wysyła sygnały, które mogą być związane na przykład z pogarszającym się stanem skóry, włosów, obniżeniem nastroju czy brakiem sił witalnych. Dieta śródziemnomorska uważana jest za jedną z najzdrowszych, najbardziej zbilansowanych, zwyczajnie dobrych dla człowieka diet. Warto dowiedzieć się więcej na jej temat i odżywiać się tak, jak robią to Włosi, Hiszpanie czy Francuzi. Czym jest dieta śródziemnomorska? Dieta nazywana śródziemnomorską to sposób odżywiania, który preferują mieszkańcy krajów leżących nad Morzem Śródziemnym. Trudno przypisywać dietę śródziemnomorską tylko Włochom, Hiszpanom czy Francuzom. Zamiast poszukiwać konkretnych źródeł, lepiej skupić się na tym, aby przedstawić filozofię tej diety oraz zwrócić uwagę na najważniejsze produkty, które pojawiają się w niej regularnie. Poza tym koniecznie trzeba zaznaczyć również to, jaki styl życia preferują mieszkańcy tamtej części świata, ponieważ ma on bardzo duży wpływ na to, jak się odżywiają. Styl życia związany między innymi z warunkami pogodowymi i wysokimi temperaturami sprawia, że po leniwych popołudniowych godzinach, kiedy to temperatury zwyczajnie nie dają żyć i trzeba schować się w cieniu, przychodzi rześki i pełen energii wieczór, podczas którego mieszkańcy krajów śródziemnomorskich bardzo często biesiadują do późnych godzin. I chociaż zjadają wtedy ciepłe kolacje, na których niejednokrotnie spożywają posiłki z glutenem lub tłuszczem, wciąż mogą cieszyć się naprawdę świetnym zdrowiem oraz dobrą sylwetką. Tajemnica diety śródziemnomorskiej tkwi bowiem w doskonałych składnikach, umiarze w ilości spożywanych produktów, a także właśnie stylu życia. Kolacje nie są obfite, ale sycące, a dzięki aktywności do późnych godzin, kalorie są na bieżąco pożytkowane i spalane. Podstawa diety śródziemnomorskiej W diecie śródziemnomorskiej królują produkty proste, nieskomplikowane, odżywcze, o dużej zawartości białka. Nie brakuje tutaj również świeżych warzyw oraz owoców, ponieważ w krajach śródziemnomorskich jest do nich dostęp praktycznie przez cały rok. Warto zwrócić uwagę na to, że posiłki często zawierają zdrowe ryby oraz owoce morza, które są lekkostrawne, posiadają niewiele kalorii, ale jednocześnie mają sporo białka. Jeżeli chodzi o tłuszcz, to króluje oliwa, która jest uwielbiana również przez Polaków. W krajach śródziemnomorskich raczej nie stosuje się smalcu, zbyt dużej ilości masła czy oleju. Stawia się na oliwę, na której dusi się lub którą doprawia się posiłki po przyrządzeniu. Oczywiście Francuzi uwielbiają wypieki na bazie masła, na przykład rogaliki czy drożdżówki, ale zjadają je najczęściej na śniadanie. W diecie śródziemnomorskiej słodkie wypieki pojawiają się na początku dnia, nie zjada się ich zbyt wiele, a porcje są małe. Praktycznie w każdym posiłku występuje porcja warzyw, chociażby w postaci prostej i nieskomplikowanej sałatki ze świeżych listków. Dzięki temu nawet jeżeli posiłek jest mocno węglowodanowy, tak jak na przykład makaron czy pizza, spożywa się też porcję warzyw. Łączenie węglowodanów z warzywami reguluje wydzielanie insuliny, dzięki czemu osoby odżywiające się zgodnie z dietą śródziemnomorską zdecydowanie rzadziej cierpią na insulinooporność czy cukrzycę. Filozofa diety śródziemnomorskiej Tak jak wspominano już wcześniej, w diecie śródziemnomorskiej nie chodzi tylko o to, co się je, ale też kiedy i jak się je. Mieszkańcy krajów śródziemnomorskich są aktywni do późnych godzin nocnych. Jest tak w szczególności wiosną, latem oraz wczesną jesienią, kiedy dni są długie i zachęcają do spędzania czasu na powietrzu, spotykania się ze znajomymi. Dlatego też spożywane w godzinach wieczornych posiłki celebrowane są w gronie ludzi. Zjadane są mniejsze porcje, a aktywność do późnych godzin sprawia, że organizm wykorzystuje zdobyte w ten sposób kalorie. Włosi czy Francuzi słyną również z tego, że nie nadają się do syta, nie przesadzają z wielkością porcji, tak jak to bywa na przykład w polskiej kulturze. Wydaje się, że jedzą dużo, ale tak naprawdę zjadają w sumie niewielkie porcje. Wieczorne biesiadowanie przy stole nie jest zatem, kolokwialnie mówiąc, obżarstwem, a czasem celebrowania wspólnych chwil z przyjaciółmi czy rodziną przy pysznym, ale lekkostrawnym jedzeniu. Dlatego właśnie dieta śródziemnomorska z tak dużą ilością białka, zdrowego tłuszczu, owoców oraz warzyw jest polecana między innymi dla osób, które chcą zgubić zbędne kilogramy czy poprawić funkcjonowanie swojego układu krwionośnego. Jest ona rekomendowana między innymi dla osób, które powinny wprowadzić profilaktykę w związku z ryzykiem chorób serca, takich jak na przykład nadciśnienie. Zdecydowanie dieta śródziemnomorska jest warta uwagi.