MasriDaniela
4 years ago5,000+ Views
Doenjang jjigae (Korean soybean paste stew: 된장찌개): http://youtu.be/-rvjK0lE3z4
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Last time I tried this, there were some warty sea squirts in the soup. It was very unique and I liked the taste!
@pixiedust welcome sis ♡♡♡♡
Sounds incredible, thanks for sharing @MasriDaniela!
@TechAtHeart u follow her ... and will come out perfect ...trust me ...
woooo I love this...I'm going to add on my list of food to cook....but I'm scared it won't come out right!
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