7 years ago5,000+ Views
I just love this bread, because you can easily make with even an amateur bread machine and yet tastes super good! It's chewy, soft, no diary, very little sugar, what's not to love? Servings: 12, Ingredients: 1 1/4 cups water 1?3 cup honey 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon instant yeast (or one packet) 1 cup rolled oats 1 1/2 cups white bread flour 1 1/2 cups whole wheat flour Preparation: 1. Place the ingredients into the bread pan in the order suggested by your machine’s manufacturer. 2. Set the machine for the regular white bread cycle. 2. If you want a softer crust that’s easier to slice for sandwiches, then as soon as you take the bread out of the pan, put it right into a large plastic bag and close tightly. The hot bread will steam the crust and make it very soft. Credits to dietrecipesblog
1 comment
I'm always looking for new bread recipes! Thanks!