asparagus
3 years ago1,000+ Views
Garlic Herb Avocado Cashew Cream Cheese
INGREDIENTS ½ cup raw cashews 1 cup water 1 medium avocado ¼ cup lemon juice ½ teaspoon Italian seasoning ¼ teaspoon granulated garlic or 1 minced clove salt, to taste PREPARATION 1. Soak the cashew in the water overnight or at least 2 hours. 2. Drain off any left over water that was not absorbed by the cashews. 3. Add the drained cashews, avocado, lemon juice, Italian seasonings and garlic into a blender. 4. Blend until smooth, stop and scrape down the sides and repeat until the mixture is smooth.
5 comments
I love herbed cream cheeses, but I've never added avocado. This with some tomatoes and sprouts sounds like an awesome lunch sandwich!
3 years ago·Reply
I've had bagels with cream cheese and avocado slices before but this blend sounds amazing!
3 years ago·Reply
I would have never thought to put italian seasonings and avocado together.
3 years ago·Reply
Imagine this on an everything bagel...YUM!
3 years ago·Reply
This sounds like a great way to start the day.
3 years ago·Reply
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