4 years ago10,000+ Views
Put away those pumpkin spice's time for Christmas drinks! Ingredients 8 oz Maxwell House coffee 1 packet hot chocolate 1½ tbsp peppermint syrup 1-2 oz milk Whipped cream (opt) Crushed candy cane (opt) Instructions - Brew 8oz of Maxwell House coffee (any blend will do). - Add 1 to 1½ tbsp of peppermint syrup (not extract) to the coffee and stir. Adjust based on taste. - Add a packet of your favorite hot chocolate to the coffee and stir until blended. - Add a splash of milk (1 to 2 oz). - Top with whipped cream and crushed candy canes for garnish and enjoy!
I must make this now!
@SteveLee772 Some people love Maxwell, lol, and that is what makes it so easy! I think you could use whatever your favorite brew is , though.
Definitely gonna try this one, although I am opting out on the whip and sure as hell not using Maxwell house coffee x_x
@danidee That is a decision I can definitely respect.
@hikaymm I'm one of those people who make my hot chocolate with equal parts beverage and whipped cream.
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