danidee
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Chocolate Chip (Perfectly Safe!) Cookie Dough Truffles

About two weeks ago, @vegantraveler posted the most hilarious card in her Vegan Laughs that really got me thinking. It had a picture of a vegan baker licking cake batter off a mixing whisk and bragging about how vegans get to eat all the batter they want! (Check it out over here: http://www.vingle.net/posts/586948-Why-I-love-Vegan-Baking) And it's true! While admittedly, I haven't been vegan or vegetarian in years (gasp), I do still eat vegan and vegetarian foods regularly and appreciate the added safety in plant-based recipes. With no egg, no meat, and no dairy, there's less risk of foodborne illnesses and a much longer shelf life. (It's also perfect in a potluck situation when you know it's going to be left out for a long time!) With that being said, you can share and enjoy these cookie dough truffles (made with vegan cookie dough) without all of the concern that usually comes along with eating raw dough. One of my sister's favorite activities to do each holiday season is make a huge batch of vegan truffles for friends, and this is certainly our most favorite! --------------------------------------------------------------- Chocolate Chip Cookie Dough Truffles 2 1/2 cups all purpose flour 1 teaspoon salt 1 cup (2 sticks) vegan butter or margarine, room temperature 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 teaspoon vanilla extract 1/3 cup soy or almond milk 1 cup mini semi-sweet chocolate chips 14 ounces of meltable chocolate (Ghiradelli and Godiva both make vegan melting chocolate, but other natural food brands do too.) 1. Beat butter and sugars and in large bowl with electric mixer on medium speed until light and fluffy. Add cream and vanilla. Stir in flour and salt and mix on low speed (or by hand) until incorporated. Stir in chocolate chips. 2. Cover and chill dough for 1 hour. 3. When dough is firm enough to handle (it may help to lightly flour your hands), form dough into 1" balls and arrange on a baking sheet lined with waxed paper. Place sheets in freezer and let chill for 30 minutes. 4. Melt chocolate candy coating in a double boiler or in microwave according to package directions. Using forks or a dipping tool, dip cookie balls into candy coating to cover. Tap fork on side of pan to remove any excess coating, and return to waxed paper-lined baking sheets. Chill until set. Store, chilled, in an airtight container for up to 1 week.
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@OsmanMani Thank you!! :)
that looks delicious
I'll admit it, I eat the raw batter of desserts that contain eggs. But this is really cool. gotta try this.
taste delicious
Looks good
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Before photoshoot check your camera for even lighting: Exclusively shadows or lack of light will severely impact the look of your photo and get an external light source or schedule your photoshoot for the right time. 4. Camera composition for keeping your eyes: Photoshoot composition and arrangement of visual elements key show your total story. 5. Check and keep your camera batteries charged: The photoshoot's main and most important elements are the battery and charger. So, carefully check your camera for puts a stop to a photoshoot faster than dead batteries. 6. Natural Light for Golden hour: When you get natural lights that means it’s your golden hours for your wonderful photography. So, always try using natural light for capturing a natural photo. The good hour is the time when natural light is diffused and even. The golden hours occur in the two hours after sunrise or two hours before sunset. 7. Enhance your skill on how to work with motion: Always try to develop your photography skill in how to an action photoshoot for help with this. 8. Photo editing work: After the end of the photoshoot make sure to take and fixed your time to edit your selected photo. Your outstanding photography presents your project quality and your photoshoot capturing ability. A wonderful presentation makes sure your photography knowledge and skill to your target customers. 9. Carefully capture and be aware of your background: Should be followed by the image background when you take a photo. Nobody ruins a planned portrait photoshoot quicker than someone putting up bunny ears in the background. 10. Try to chance some variation: Some time should be trying some variation to your capturing photoshoot. Because the same scenery and the same background most of the time created your photoshoot noise and that should avoid it. Photoshoot variation means changing up the scenery, background, their outfit, both, or something else entirely; variation shows interesting movements and interesting photos will always top plain photos. 11. How to organize your work: It depends on your photoshoot work quality and your well-organized presentation of your photo. Our website has different types of tips on how to organize your photoshoot and that will help make sure nothing is ever lost. 12. Should your subject be relaxed: Your working flexibility creates good photoshoot feedback if your subject is nervous or upset, it will show through in the photograph and also try having a normal conversation with them or distracting them between photos to help put them at ease. We share the 12 most important basic tips for a beginner. We will share more photography tips in our next content, so please wait and follow our website for your best experience and enhance your knowledge or photography skills. 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