2 years ago
asparagus
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Vegan Cookie Dough Bars
ingredients ½ cup raw, unsalted almonds 1½ cups pitted dates Coarse kosher salt 1 teaspoon pure vanilla extract, divided 3 tablespoons coconut oil, melted 3 tablespoons pure maple syrup ½ cup plus 1 tablespoon all-purpose flour 1 tablespoon vegan mini chocolate chips (plus another tablespoon mini chocolate chips for topping, optional) instructions from The Live in Kitchen
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3 comments
That dates base sounds heavenly! I am absolutely sure that I will make this cookie dough bar and enjoy the unique base. Thanks! :)
Yum this looks really good. I hadn't even realized this recipe was vegan (even though it's obviously in the title) until I looked at the ingredients. Vegans get to eat some delicious stuff! ;)