Have some kimbap leftovers in the fridge? With some eggs and cooking oil, the leftovers can be re-born into some new delicious meals!
Materials: - Last night’s kimbap
- Cooking oil
Step 1: Whisk 2 eggs.
Step 2: Dip the kimbap into the egg mixture.
Step 3: Heat the pan and fry the kimbap.
Done! Fried kimbap!
Watch the video to see more delicious ways to cook with kimbap leftovers, such as stir-fried loose kimbap.