2 years ago
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Maple-Soy Glazed Carrots
Savor Mania's original recipe called for honey, but swapping that out for maple syrup keeps the sweet and salty taste but makes this awesome side dish vegan!
400g baby carrots
1 tablespoon vegetable oil
3 tablespoons soy sauce
1 ½ tablespoons maple syrup
A handful of fresh coriander, chopped (optional)
Follow the original recipe, but replace honey with maple syrup (agave won't have quite the same effect)
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