2 years ago
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Work Up A Sweat: Tequila & Jalapeño
Not so long ago, I went to a sorta-pricy restaurant that had a jazz band playing live. Whilst scanning the over-priced appetizers, I decided that if I am going to pay a pretty penny for anything, it's going to be on a drink. A strong, hard, spicy drink.
The drink was infused with jalapeño peppers, that gave it a hot kick. I cannot recall the name of the drink, but I remember how hot it made me feel.
I wanted to find a drink recipe that recreated the drink I had, I can forever sweat in the name of alcohol -- so I found one. This drink is called, "Bee Sting."
I found the recipe on Serious Eats. Cheers! Let's drink and sweat.

What You'll Need

1 jalapeño sliced (1/2 inch thick)
1 1/2 ounces of tequila
3/4 ounce freshly squeezed lemon juice
3/4 ounce honey syrup

How To Make It:

1) Muddle jalapeño in the shaker gently.
2) Add tequila, lemon juice, and honey syrup.
3) Fill shaker with ice and shake for 15 seconds.
4) Strain into a chilled martini glass and garnish.

Serve straight up.

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