Do you have some leftover avocados and don't feel like making guac? Instead, try using them to make a delicious dessert! It's a simple, quick, and healthy alternative for those trying not to indulge too much.
1/3 cup honey 2 avocados 4 oz. dark chocolate pieces 1/3 cup cocoa powder 3 tbsp. coconut oil
1. Melt chocolate pieces, coconut oil, and honey on the stovetop in a saucepan for 5 minutes on medium heat. 2. Combine melted chocolate mixture with avocados and cocoa powder in a food processor. 3. Blend until smooth. 4. Place in fridge and chill overnight.