This incredibly simple, delightful recipe from Erin Gleeson of The Forest Feast has captivated my imagination.
Picture yourself on a balmy summer evening, enjoying the warm night air on a backyard terrace surrounded by lush greenery... sipping a glass of ice-cold Peach Basil Sangria. You're laughing with friends as fireflies begin to appear...
Nothing could be better.
Erin recently guestblogged this recipe on Camille Styles. She makes the recipe super-easy to follow – and so cute! Look at the adorable illustration she made:
See how easy? Incredible!
And make sure to check out all her beautiful photos below! As if I needed any more inspiration to make this recipe.